Exam 14: The Digestive System and Nutrition
Exam 1: Human Biology, Science, and Society69 Questions
Exam 2: The Chemistry of Living Things100 Questions
Exam 3: Structure and Function of Cells107 Questions
Exam 4: From Cells to Organ Systems88 Questions
Exam 5: The Skeletal System74 Questions
Exam 6: The Muscular System83 Questions
Exam 7: Blood95 Questions
Exam 8: Heart and Blood Vessels107 Questions
Exam 9: The Immune System and Mechanisms of Defense102 Questions
Exam 10: The Respiratory System: Exchange of Gases81 Questions
Exam 11: The Nervous System: Integration and Control100 Questions
Exam 12: Sensory Mechanisms83 Questions
Exam 13: The Endocrine System82 Questions
Exam 14: The Digestive System and Nutrition80 Questions
Exam 15: The Urinary System70 Questions
Exam 16: Reproductive Systems89 Questions
Exam 17: Cell Reproduction and Differentiation78 Questions
Exam 18: Cancer: Uncontrolled Cell Division and Differentiation77 Questions
Exam 19: Genetics and Inheritance71 Questions
Exam 20: DNA Technology and Genetic Engineering71 Questions
Exam 21: Development and Aging72 Questions
Exam 22: Evolution and the Origins of Life78 Questions
Exam 23: Ecosystems and Populations74 Questions
Exam 24: Human Impacts, Biodiversity, and Environmental Issues71 Questions
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Important components of food that are needed by the body for reproduction, growth, and good health are ________.
(Short Answer)
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The ________ is the region of a tooth that lies below the gum line, and the entire tooth sits in a socket in the jawbone, lined with ________, indicated by label ________.
(Multiple Choice)
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A disorder of the nervous system in which the individual eats and then deliberately vomits is
(Multiple Choice)
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Circular rings of smooth muscle that regulate the movement of food through the gastrointestinal tract are ________.
(Short Answer)
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The figure above shows the organs of the digestive system (labeled A-F). Match each organ to its function.
-produces bile

(Short Answer)
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Mucosal cells of the stomach secrete ________, which binds to vitamin B₁₂ so that it can be better absorbed in the small intestine.
(Short Answer)
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Which one of the following types of diets is a risk factor for cardiovascular disease?
(Multiple Choice)
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As food is chemically digested by the stomach, the pH of the gut fluids becomes very acidic. However, when the chyme is further processed in the small intestine, the gut fluid pH cannot remain that acidic. Explain the physiological processes that occur to chyme as it enters the duodenum to ensure that the pH is not damaging to the small intestine.
(Essay)
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Secretin is released by the liver to stimulate the pancreas to release bicarbonate into the small intestine.
(True/False)
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Which food group occupies the largest portion on the USDA "MyPlate"?
(Multiple Choice)
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All of the following are involved in the digestion of proteins EXCEPT which one?
(Multiple Choice)
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Which one of the following would likely develop in a person with celiac disease who continues to consume gluten?
(Multiple Choice)
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The watery mixture of partially digested food produced in the stomach is called
(Multiple Choice)
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Diets that include complex carbohydrates instead of simple carbohydrates are recommended because sugar is released more slowly into the body.
(True/False)
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An eating disorder in which someone diets excessively or deliberately stops eating altogether is called
(Multiple Choice)
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Bile is produced by the ________ and stored in the ________.
(Multiple Choice)
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Which one of the following might result if the lower esophageal sphincter malfunctions?
(Multiple Choice)
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Elimination of undigested food material from the large intestine is controlled by
(Multiple Choice)
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The figure above shows the organs of the digestive system (labeled A-F). Match each organ to its function.
-hydrochloric acid is released to promote digestion of proteins

(Short Answer)
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