Deck 6: Microbial Nutrition
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Deck 6: Microbial Nutrition
1
Organisms that use reduced, preformed organic molecules as carbon sources are
A) auxotrophs.
B) autotrophs.
C) prototrophs.
D) heterotrophs.
A) auxotrophs.
B) autotrophs.
C) prototrophs.
D) heterotrophs.
D
2
Organisms that obtain energy from light are called
A) chemotrophs.
B) lithotrophs.
C) organotrophs.
D) phototrophs.
A) chemotrophs.
B) lithotrophs.
C) organotrophs.
D) phototrophs.
D
3
The trace amounts of micronutrients needed by microorganisms are usually supplied as inadvertent contaminants in water and regular media components.
True
4
Copper (Cu) is considered a micronutrient.
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5
Sulfur can be obtained from inorganic sources only.
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6
Which of the following is not considered a macronutrient?
A) carbon (C)
B) calcium (Ca)
C) potassium (K)
D) cobalt (Co)
A) carbon (C)
B) calcium (Ca)
C) potassium (K)
D) cobalt (Co)
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7
Organisms that obtain electrons from the oxidation of inorganic compounds are called
A) chemotrophs.
B) lithotrophs.
C) organotrophs.
D) phototrophs.
A) chemotrophs.
B) lithotrophs.
C) organotrophs.
D) phototrophs.
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8
Which of the following best describe a possible energy source for a chemoorganotroph.
A) glucose
B) carbon dioxide
C) oxidized metals
D) light
E) none of the choices
A) glucose
B) carbon dioxide
C) oxidized metals
D) light
E) none of the choices
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9
Organisms that can use carbon dioxide as their sole or principal source of carbon are
A) auxotrophs.
B) autotrophs.
C) prototrophs.
D) heterotrophs.
A) auxotrophs.
B) autotrophs.
C) prototrophs.
D) heterotrophs.
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10
Organisms that obtain electrons from the oxidation of organic compounds are called
A) chemotrophs.
B) lithotrophs.
C) organotrophs.
D) phototrophs.
A) chemotrophs.
B) lithotrophs.
C) organotrophs.
D) phototrophs.
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11
Bacteria that can utilize methane, methanol, carbon monoxide, formic acid, and a few related one-carbon molecules as their principal source of carbon are called ____________.
A) methylotrophic
B) carbotrophic
C) monotrophic
D) autotrophic
A) methylotrophic
B) carbotrophic
C) monotrophic
D) autotrophic
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12
Nitrogen can be obtained from either organic or inorganic sources.
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13
Although a particular microbial species usually can be defined as a particular nutritional type, some show great metabolic flexibility and alter their metabolic patterns in response to environmental changes.
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14
Phosphorus can be obtained from organic sources only.
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15
Microbial degradation of a relatively indigestible compound promoted by the presence of readily utilized nutrient is called
A) mixotrophy.
B) promotion.
C) cometabolism.
D) enhancement.
A) mixotrophy.
B) promotion.
C) cometabolism.
D) enhancement.
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16
Elements that are required in relatively large amounts by microorganisms are called
A) multivitamins.
B) meganutrients.
C) macronutrients.
D) macromolecules.
A) multivitamins.
B) meganutrients.
C) macronutrients.
D) macromolecules.
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17
Zinc (Zn) is considered a macronutrient.
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18
Which of the following features is most likely to be associated with a lithotroph?
A) contains chlorophyll
B) oxidization of an inorganic substrate
C) ferments carbohydrates
D) parasitism of humans
A) contains chlorophyll
B) oxidization of an inorganic substrate
C) ferments carbohydrates
D) parasitism of humans
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19
Organisms that obtain energy from the oxidation of either organic or inorganic compounds are called
A) chemotrophs.
B) lithotrophs.
C) organotrophs.
D) phototrophs.
A) chemotrophs.
B) lithotrophs.
C) organotrophs.
D) phototrophs.
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20
Which of the following is not considered a micronutrient?
A) manganese (Mn)
B) magnesium (Mg)
C) zinc (Zn)
D) copper (Cu)
A) manganese (Mn)
B) magnesium (Mg)
C) zinc (Zn)
D) copper (Cu)
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21
Nutrients can be concentrated from dilute solutions by
A) pinocytosis.
B) endocytosis.
C) active transport and group translocation.
D) electron transport.
A) pinocytosis.
B) endocytosis.
C) active transport and group translocation.
D) electron transport.
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22
The movement of molecules across a membrane from an area of higher concentration to an area of lower concentration with the use of a carrier molecule embedded in the membrane is called
A) facilitated diffusion.
B) osmosis.
C) passive diffusion.
D) active transport.
A) facilitated diffusion.
B) osmosis.
C) passive diffusion.
D) active transport.
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23
Permease proteins that aid in the transport of nutrients resemble enzymes in their specificity for the substance to be transported. Each carrier is selective and will transport only a closely related set of substances.
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24
A wide variety of microorganisms are commercially used to manufacture _________ for human consumption.
A) vitamins
B) sugars
C) fatty acids
D) none of the choices
A) vitamins
B) sugars
C) fatty acids
D) none of the choices
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25
__________ are carrier proteins embedded in the membrane that increase the rate of diffusion of specific molecules across selectively permeable membranes.
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26
__________ membranes allow some molecules to pass but not others.
A) Permeable
B) Inverted monolayer
C) Selectively permeable
D) Impermeable
A) Permeable
B) Inverted monolayer
C) Selectively permeable
D) Impermeable
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27
Many bacteria facilitate the uptake of iron by secreting low molecular weight molecules, called ___________, to form complexes with the iron that can then be readily transported into the cell.
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28
__________ __________ are required organic compounds because they are essential cell components or precursors of such components that cannot be synthesized by the organism.
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29
The extreme insolubility of ferric iron leaves little free iron available for transport into bacterial cells.
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30
The movement of molecules across a membrane from an area of lower concentration to an area of higher concentration with the expenditure of energy is called
A) facilitated diffusion.
B) osmosis.
C) passive diffusion.
D) active transport.
A) facilitated diffusion.
B) osmosis.
C) passive diffusion.
D) active transport.
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31
The movement of molecules from an area of higher concentration to an area of lower concentration without the participation of specific carrier molecules is called
A) facilitated diffusion.
B) osmosis.
C) passive diffusion.
D) active transport.
A) facilitated diffusion.
B) osmosis.
C) passive diffusion.
D) active transport.
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32
Which of the following processes can be used to bring nutrients into a cell against a concentration gradient?
A) active transport
B) facilitated diffusion
C) passive diffusion
D) active transport and facilitated diffusion
A) active transport
B) facilitated diffusion
C) passive diffusion
D) active transport and facilitated diffusion
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33
Different transport systems for the same nutrient that are part of the same organism are usually regulated in different ways.
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34
Which of the following is not a major class of growth factors?
A) amino acids
B) purines and pyrimidines
C) vitamins
D) nucleic acids
A) amino acids
B) purines and pyrimidines
C) vitamins
D) nucleic acids
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35
Transport of two different substances can be linked. If the transport is in the same direction it is called __________; if the transport is in opposite directions it is called __________.
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36
Media containing some ingredients of unknown chemical composition are called __________ media.
A) undefined
B) complex
C) defined
D) synthetic
A) undefined
B) complex
C) defined
D) synthetic
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37
Small organic molecules called __________ function as enzyme cofactors.
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38
Organisms usually have only a single transport system for any nutrient.
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39
Agar is an excellent solidifying agent for microbiological media because
A) it is not degraded by most microorganisms.
B) solid agar remains solid until the temperature is raised to 90 C, and liquid agar remains liquid if the temperature is lowered to 45 C.
C) it is not degraded by most microorganisms and solid agar remains solid until the temperature is raised to 90 C, and liquid agar remains liquid if the temperature is lowered to 45 C are correct.
D) agar provides an excellent source of nutrition for a variety of different microorganisms.
A) it is not degraded by most microorganisms.
B) solid agar remains solid until the temperature is raised to 90 C, and liquid agar remains liquid if the temperature is lowered to 45 C.
C) it is not degraded by most microorganisms and solid agar remains solid until the temperature is raised to 90 C, and liquid agar remains liquid if the temperature is lowered to 45 C are correct.
D) agar provides an excellent source of nutrition for a variety of different microorganisms.
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40
Which of the following is a characteristic of active transport?
A) saturable uptake rate
B) use of ATP or a proton gradient as a source of metabolic energy
C) can move materials against a concentration gradient
D) all of the choices
A) saturable uptake rate
B) use of ATP or a proton gradient as a source of metabolic energy
C) can move materials against a concentration gradient
D) all of the choices
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41
Mannitol salt agar (MSA) only allows the growth of halophiles (salt-loving microbes). Among the halophiles, mannitol fermenters release acid that turns the pH indicator yellow; mannitol nonfermenters leave the medium red. Onto MSA you inoculate a halophilic mannitol fermenter, a nonhalophilic mannitol fermenter, and a halophilic mannitol nonfermenter. Thus, the medium is acting as a __________ medium.
A) selective
B) differential
C) selective and differential
D) neither selective nor differential
A) selective
B) differential
C) selective and differential
D) neither selective nor differential
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42
All fastidious microorganisms require which of the following for growth?
A) oxygen
B) temperatures near normal for the human body
C) extra nutrients (such as whole blood)
D) iron
A) oxygen
B) temperatures near normal for the human body
C) extra nutrients (such as whole blood)
D) iron
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43
The size and shape of a colony is not useful for identification of a microorganism because most microorganisms produce colonies that are indistinguishable from one another.
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44
For surface cultivation of microorganisms, a sulfated polymer called agar can be extracted from __________ and added to liquid media in order to cause it to solidify.
A) bacteria
B) animal fat
C) algae
D) fungi
A) bacteria
B) animal fat
C) algae
D) fungi
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45
A growth medium that distinguishes among different groups of bacteria on the basis of their biological characteristics is called a __________ medium.
A) selective
B) differential
C) enrichment
D) transport
A) selective
B) differential
C) enrichment
D) transport
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46
A growth medium that favors the growth of some microorganisms but inhibits the growth of other microorganisms is a __________ medium.
A) selective
B) differential
C) selective and differential
D) neither selective nor differential
A) selective
B) differential
C) selective and differential
D) neither selective nor differential
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47
Which of the following can be used to isolate pure cultures of bacteria from mixtures?
A) spread plates
B) streak plates
C) pour plates
D) all of the choices
A) spread plates
B) streak plates
C) pour plates
D) all of the choices
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48
Mannitol salt agar (MSA) only allows the growth of halophiles (salt-loving microbes); nonhalophiles will not grow. Among the halophiles, mannitol fermenters will produce acid that turns the pH indicator yellow; mannitol nonfermenters leave the medium red. Onto MSA you inoculate a halophilic mannitol fermenter and a halophilic mannitol nonfermenter. In this case, the medium is acting as (a) __________ medium(s).
A) selective
B) differential
C) selective and differential
D) enrichment
A) selective
B) differential
C) selective and differential
D) enrichment
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49
Macroscopically visible growths or clusters of microorganisms on solid media are called __________.
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50
Media in which all components and their concentration are known are called __________ media.
A) transport
B) defined
C) selective
D) enrichment
A) transport
B) defined
C) selective
D) enrichment
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51
A given medium can be either selective or differential but not both.
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52
Serial dilutions can be used to estimate the total number of bacterial cells in a solution, including living and dead cells.
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53
Colonies grow most rapidly at the __________ where oxygen and nutrients are readily available; however, they grow less rapidly at the __________ where these materials have been depleted.
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54
Mannitol salt agar (MSA) only allows the growth of halophiles (salt-loving microbes). Among the halophiles, mannitol fermenters release acid that turns the pH indicator yellow; mannitol nonfermenters leave the medium red. Onto MSA you inoculate a halophilic mannitol nonfermenter and a nonhalophilic mannitol nonfermenter. Here the medium acts as a __________ medium.
A) selective
B) differential
C) selective and differential
D) enrichment
A) selective
B) differential
C) selective and differential
D) enrichment
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55
You would like to culture a bacterium that is growing in the lung of a human patient with pneumonia. Which media would be of most use in culturing this organism?
A) transport media
B) mannitol salt agar
C) MacConkey's agar
D) complex medium supplemented with whole blood
E) none of the choices
A) transport media
B) mannitol salt agar
C) MacConkey's agar
D) complex medium supplemented with whole blood
E) none of the choices
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56
Growth media that will support the growth of many different types of microorganisms are called __________ __________ growth media, whereas those that are supplemented by blood or other rich nutrient sources in order to support the growth of fastidious organisms are called __________ media.
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57
Blood agar is both a differential and enriched medium.
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