Deck 8: Alcohol
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Deck 8: Alcohol
1
The ADH pathway of alcohol metabolism converts ethanol into ________.
A)citric acid
B)NADH
C)acetyl-CoA
D)pyruvate
A)citric acid
B)NADH
C)acetyl-CoA
D)pyruvate
C
2
Moderate drinking is most accurately defined as ________.
A)up to 1 drink per day for women and 2 drinks per day for men
B)up to 7 drinks per week for women and 14 drinks per week for men
C)up to 2 drinks per day for women and 3 drinks per day for men
D)less than 1 drink per day for women and men
A)up to 1 drink per day for women and 2 drinks per day for men
B)up to 7 drinks per week for women and 14 drinks per week for men
C)up to 2 drinks per day for women and 3 drinks per day for men
D)less than 1 drink per day for women and men
A
3
A blood alcohol level of _____ is defined as legal intoxication in the U.S.and Canada.
A)0.05
B)0.08
C)0.10
D)0.50
A)0.05
B)0.08
C)0.10
D)0.50
B
4
Alcohol is absorbed in the small intestine by ________.
A)passive diffusion
B)facilitated diffusion
C)simple diffusion
D)active transport
A)passive diffusion
B)facilitated diffusion
C)simple diffusion
D)active transport
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5
The symptoms of acetaldehyde buildup during alcohol metabolism include ________.
A)flushing
B)rapid heartbeat
C)hyperventilation
D)All of these symptoms can occur.
A)flushing
B)rapid heartbeat
C)hyperventilation
D)All of these symptoms can occur.
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6
A standard drink is defined as ________.
A)16 oz beer
B)12 oz wine cooler
C)5 oz wine
D)3 oz hard liquor
A)16 oz beer
B)12 oz wine cooler
C)5 oz wine
D)3 oz hard liquor
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7
The process of fermentation involves all of the following EXCEPT ________.
A)simple sugars,such as maltose
B)yeast
C)carbon dioxide
D)bacteria
A)simple sugars,such as maltose
B)yeast
C)carbon dioxide
D)bacteria
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8
Wine generally contains ________ alcohol.
A) 5%
B)5-14%
C)15-22%
D)>22%
A) 5%
B)5-14%
C)15-22%
D)>22%
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9
The alcohol content of an 80-proof tequila is ________.
A)80%
B)40%
C)20%
D)100%
A)80%
B)40%
C)20%
D)100%
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10
Binge drinking for a male is defined as having _______ or more drinks on a single occasion.
A)2
B)4
C)5
D)10
A)2
B)4
C)5
D)10
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11
What percent of North Americans consume alcohol?
A)10%
B)33%
C)65%
D)84%
A)10%
B)33%
C)65%
D)84%
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12
The main organ responsible for ethanol metabolism is the ________.
A)liver
B)pancreas
C)small intestine
D)stomach
A)liver
B)pancreas
C)small intestine
D)stomach
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13
Women absorb 30-35% more ethanol directly from the stomach than men because women ________.
A)have slower rates of gastric emptying
B)tend to eat more food when consuming alcoholic beverages
C)have lower amounts of alcohol dehydrogenase in the cells lining the stomach
D)absorb all substances,including ethanol,more efficiently
A)have slower rates of gastric emptying
B)tend to eat more food when consuming alcoholic beverages
C)have lower amounts of alcohol dehydrogenase in the cells lining the stomach
D)absorb all substances,including ethanol,more efficiently
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14
When the MEOS pathway is induced,alcohol tolerance _______ because the rate of alcohol metabolism __________.
A)increases; decreases
B)decreases; increases
C)decreases; decreases
D)increases; increases
A)increases; decreases
B)decreases; increases
C)decreases; decreases
D)increases; increases
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15
A standard drink contains _____ grams of alcohol.
A)5
B)10
C)14
D)25
A)5
B)10
C)14
D)25
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16
The population group with the highest rate of alcohol consumption is ________.
A)elderly adults
B)teenagers
C)college students
D)middle-aged adults
A)elderly adults
B)teenagers
C)college students
D)middle-aged adults
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17
Binge drinking on college campuses is associated with ________.
A)academic problems
B)auto accidents
C)sexual abuse
D)All of these responses are correct.
A)academic problems
B)auto accidents
C)sexual abuse
D)All of these responses are correct.
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18
When consumed in low to moderate amounts,alcohol is primarily metabolized by the ________________ pathway.
A)catalase
B)MEOS
C)alcohol dehydrogenase
D)peroxidase
A)catalase
B)MEOS
C)alcohol dehydrogenase
D)peroxidase
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19
Alcohol absorption occurs in the ________.
A)stomach
B)small intestine
C)esophagus
D)stomach and small intestine
A)stomach
B)small intestine
C)esophagus
D)stomach and small intestine
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20
The highest concentration of ethanol is found in ________.
A)beer
B)wine
C)distilled spirits
D)wine coolers
A)beer
B)wine
C)distilled spirits
D)wine coolers
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21
Alcohol requires no digestion.
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22
Compared with men,women produce more alcohol dehydrogenase enzyme in the stomach.
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23
Liver cirrhosis is characterized by ________.
A)decreased synthesis of proteins made in the liver
B)abnormal retention of fluid in the abdomen
C)poor nutritional status
D)All of these answers are correct.
A)decreased synthesis of proteins made in the liver
B)abnormal retention of fluid in the abdomen
C)poor nutritional status
D)All of these answers are correct.
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24
The problems of alcohol abuse and alcohol dependency ________.
A)are very infrequent in the United States
B)affect nearly 1 in 3 Americans over a lifetime
C)are untreatable problems
D)affect only those with other serious problems,such as poverty,unemployment,or mental health disorders
A)are very infrequent in the United States
B)affect nearly 1 in 3 Americans over a lifetime
C)are untreatable problems
D)affect only those with other serious problems,such as poverty,unemployment,or mental health disorders
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25
Medications used to treat alcohol dependence act on ________.
A)the brain to reduce alcohol cravings
B)the liver to block complete metabolism of alcohol
C)the stomach to prevent alcohol absorption
D)both the brain to reduce alcohol cravings and the liver to block complete metabolism of alcohol
A)the brain to reduce alcohol cravings
B)the liver to block complete metabolism of alcohol
C)the stomach to prevent alcohol absorption
D)both the brain to reduce alcohol cravings and the liver to block complete metabolism of alcohol
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26
The risk of developing a problem with alcohol is higher in those ________.
A)with a biological parent with alcohol problems
B)who are women
C)who begin drinking heavily in middle-age
D)who are of Asian descent
A)with a biological parent with alcohol problems
B)who are women
C)who begin drinking heavily in middle-age
D)who are of Asian descent
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27
Which of the following is not a common nutritional concern in alcoholics?
A)vitamin B-12 deficiency
B)protein-energy malnutrition
C)vitamin A toxicity
D)iron deficiency
A)vitamin B-12 deficiency
B)protein-energy malnutrition
C)vitamin A toxicity
D)iron deficiency
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28
Detrimental effects of excessive alcohol consumption include higher rates of ________.
A)high blood pressure and stroke
B)cancers of the mouth and throat
C)liver disease and liver failure
D)All of these responses are correct.
A)high blood pressure and stroke
B)cancers of the mouth and throat
C)liver disease and liver failure
D)All of these responses are correct.
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29
Excessive alcohol intake can lead to deficiencies of niacin,thiamin,vitamin B-6,vitamin B-12,and folate.
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30
Benefits of moderate alcohol consumption include lower rates of ________.
A)Alzheimer's disease
B)many types of cancer
C)cardiovascular disease
D)All of these responses are correct.
A)Alzheimer's disease
B)many types of cancer
C)cardiovascular disease
D)All of these responses are correct.
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31
Alcoholism is associated with all of the following EXCEPT ________.
A)cirrhosis of the liver
B)jaundice
C)type I diabetes
D)alcoholic hepatitis
A)cirrhosis of the liver
B)jaundice
C)type I diabetes
D)alcoholic hepatitis
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32
When the rate of alcohol consumption exceeds the liver's metabolic capacity,blood alcohol levels increase and symptoms of intoxication develop.
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33
An early sign of alcohol-induced liver damage is ________.
A)liver cirrhosis
B)ascites
C)jaundice
D)steatosis
A)liver cirrhosis
B)ascites
C)jaundice
D)steatosis
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34
The recommendation for alcohol consumption during pregnancy is ________.
A)no alcohol at all
B)limit to one drink per week
C)to follow current guidelines for moderate drinking
D)to avoid binge drinking
A)no alcohol at all
B)limit to one drink per week
C)to follow current guidelines for moderate drinking
D)to avoid binge drinking
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35
Wernicke-Korsakoff Syndrome is the _______ deficiency disease that results from severe alcohol abuse.
A)vitamin A
B)thiamin
C)niacin
D)vitamin B-12
A)vitamin A
B)thiamin
C)niacin
D)vitamin B-12
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36
Compared to men,women absorb approximately 30-35% more unaltered alcohol from the stomach into the bloodstream.
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37
Excess consumption of some alcoholic beverages can lead to deficiencies of iron and zinc.
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38
Moderate alcohol intake has been associated with increased HDL cholesterol levels.
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39
Alcoholics often have trouble with night blindness.This results from ________.
A)impaired absorption of several B-vitamins
B)fluid accumulation in the eye
C)damage to brain cells
D)impaired absorption and transport of vitamin A
A)impaired absorption of several B-vitamins
B)fluid accumulation in the eye
C)damage to brain cells
D)impaired absorption and transport of vitamin A
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40
Guidelines for safe drinking recommend that women should have no more than 2-3 drinks per day.
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41
Because alcohol cannot be stored in the body,it has priority in metabolism over other energy sources.
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42
The small intestine is the primary site for alcohol metabolism.
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43
A chronic alcoholic presents with muscle twitching and cramping.He is also complaining of spasms in his muscles that he cannot seem to control.What nutrient is he likely deficient in?
A)Iron
B)Folate
C)Magnesium
D)Niacin
A)Iron
B)Folate
C)Magnesium
D)Niacin
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44
Extremely high blood alcohol levels can lead to respiratory failure.
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45
Which of the following individuals would show signs of alcohol intoxication the fastest?
A)25-year-old male with a normal BMI who has not eaten today
B)35-year-old female with a normal BMI who has eaten a high fat meal 1/2 hour before starting to drink
C)22-year-old female with a high BMI who has eaten a high carbohydrate meal just before ordering her first drink
D)28-year-old male with a high BMI who has had a protein shake before ordering his first drink
A)25-year-old male with a normal BMI who has not eaten today
B)35-year-old female with a normal BMI who has eaten a high fat meal 1/2 hour before starting to drink
C)22-year-old female with a high BMI who has eaten a high carbohydrate meal just before ordering her first drink
D)28-year-old male with a high BMI who has had a protein shake before ordering his first drink
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46
Which of the following meals would slow the rate of absorption of alcohol the most?
A)Pancakes with syrup
B)Bacon cheeseburger and french fries
C)Spaghetti
D)Baked chicken breast and baked potato
A)Pancakes with syrup
B)Bacon cheeseburger and french fries
C)Spaghetti
D)Baked chicken breast and baked potato
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47
An 80-proof vodka or gin is 80% alcohol.
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48
Signs of alcohol poisoning include hypoglycemia and severe dehydration.
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49
Binge drinking is associated with vandalism and suicide.
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50
What would happen to the liver of an individual who was diagnosed with steatosis if he or she abstained from alcohol?
A)He or she would progress to alcoholic hepatitis.
B)He or she would progress to cirrhosis.
C)He or she would progress to liver cancer.
D)They would reverse his or her condition.
A)He or she would progress to alcoholic hepatitis.
B)He or she would progress to cirrhosis.
C)He or she would progress to liver cancer.
D)They would reverse his or her condition.
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51
If a nursing mother consumes 1 to 2 drinks of alcohol,when is it safe to breastfeed?
A)2 hours after last drink
B)30 minutes after last drink
C)1 hour after last drink
D)She should not breastfeed at all if she chooses to drink.
A)2 hours after last drink
B)30 minutes after last drink
C)1 hour after last drink
D)She should not breastfeed at all if she chooses to drink.
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52
Moderate alcohol consumption is most accurately defined as no more than 7 or 14 drinks per week for women and men,respectively.
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53
How would moderate alcohol consumption benefit a 70-year-old widow who has no previous history of heart disease?
A)Alcohol could stimulate her appetite to get more needed nutrients and calories.
B)Alcohol could improve her production of estrogen.
C)Alcohol could decrease her chances of developing type II diabetes.
D)Alcohol could help her absorb more nutrients.
A)Alcohol could stimulate her appetite to get more needed nutrients and calories.
B)Alcohol could improve her production of estrogen.
C)Alcohol could decrease her chances of developing type II diabetes.
D)Alcohol could help her absorb more nutrients.
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54
List 3 of the leading causes of death in North America that are associated with excessive consumption of alcohol.
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