Deck 16: The Digestive System
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Deck 16: The Digestive System
1
What is the function of structure B? 
A) Begin digestion of carbohydrates
B) Begin digestion of proteins
C) Absorption of lipids
D) Absorption of proteins

A) Begin digestion of carbohydrates
B) Begin digestion of proteins
C) Absorption of lipids
D) Absorption of proteins
B
2
What is the name of the structure labeled A? 
A) Salivary gland
B) Mouth
C) Pharynx
D) Tongue

A) Salivary gland
B) Mouth
C) Pharynx
D) Tongue
A
3
Where does peristalsis start during deglutition?
A) Mouth
B) Pharynx
C) Esophagus
D) Stomach
A) Mouth
B) Pharynx
C) Esophagus
D) Stomach
C
4
With what digestive organ are these structures associated? 
A) Tongue
B) Liver
C) Small intestine
D) Pancreas

A) Tongue
B) Liver
C) Small intestine
D) Pancreas
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5
What is the purpose of the acidic conditions of the stomach?
A) It is necessary to absorb vitamin B12.
B) The acid digests the protein.
C) It activates pepsin and kills microbes.
D) The acid creates small holes called gastric pits, which release the digestive enzymes of the stomach.
A) It is necessary to absorb vitamin B12.
B) The acid digests the protein.
C) It activates pepsin and kills microbes.
D) The acid creates small holes called gastric pits, which release the digestive enzymes of the stomach.
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6
Which teeth are for piercing and ripping?
A) Incisors
B) Canines
C) Premolars
D) Molars
A) Incisors
B) Canines
C) Premolars
D) Molars
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7
Which nutrient requires the least energy expenditure to arrive in the blood stream? 
A) Fructose
B) Glucose
C) Amino acids
D) Fatty acids and monoglycerides

A) Fructose
B) Glucose
C) Amino acids
D) Fatty acids and monoglycerides
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8
The ileum is part of which structure?
A) Large intestine
B) Stomach
C) Small intestine
D) Pancreas
A) Large intestine
B) Stomach
C) Small intestine
D) Pancreas
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9
What is the function of salivary amylase?
A) Digest lipids
B) Digest starch
C) Digest sucrose
D) Digest protein
A) Digest lipids
B) Digest starch
C) Digest sucrose
D) Digest protein
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10
In the illustration, which organ secretes digestive enzymes and produces hormones? 
A) A
B) B
C) C
D) D

A) A
B) B
C) C
D) D
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11
Which stage of swallowing is shown here? 
A) Voluntary stage
B) Pharyngeal stage
C) Esophageal stage
D) Pyloric stage

A) Voluntary stage
B) Pharyngeal stage
C) Esophageal stage
D) Pyloric stage
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12
The hepatic portal system is composed of blood vessels that bring _________.
A) nutrient-rich blood to the liver for processing
B) oxygen-rich blood to the liver
C) oxygen-poor blood away from the liver
D) bile to the small intestine
A) nutrient-rich blood to the liver for processing
B) oxygen-rich blood to the liver
C) oxygen-poor blood away from the liver
D) bile to the small intestine
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13
What is the purpose of mixing waves in the stomach?
A) Stimulation of small intestine
B) Initiation of the ejection of digestive enzymes
C) Mixing gastric juices with bolus
D) Reverse peristalsis
A) Stimulation of small intestine
B) Initiation of the ejection of digestive enzymes
C) Mixing gastric juices with bolus
D) Reverse peristalsis
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14
Which layer of the GI tract is responsible for peristalsis?
A) Mucosa
B) Submucosa
C) Muscularis
D) Serosa
A) Mucosa
B) Submucosa
C) Muscularis
D) Serosa
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15
What is the function of structure C? 
A) Absorption of lipids
B) Production of saliva
C) Production of enzymes necessary for digestion
D) Digestion and absorption of water

A) Absorption of lipids
B) Production of saliva
C) Production of enzymes necessary for digestion
D) Digestion and absorption of water
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16
What is the name of structure D? 
A) Appendix
B) Anus
C) Transverse colon
D) Rectum

A) Appendix
B) Anus
C) Transverse colon
D) Rectum
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17
Which macromolecules are digested in the stomach?
A) Carbohydrates
B) Fats
C) Proteins
D) Fats and proteins
A) Carbohydrates
B) Fats
C) Proteins
D) Fats and proteins
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18
A cavity is damage to which region of the tooth?
A) Dentin
B) Enamel
C) Pulp
D) Root
A) Dentin
B) Enamel
C) Pulp
D) Root
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19
What is the name of the process pictured here? 
A) Digestion
B) Absorption
C) Peristalsis
D) Maceration

A) Digestion
B) Absorption
C) Peristalsis
D) Maceration
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20
What is the function of structure C? 
A) Production of enzymes necessary for digestion
B) Absorption of water
C) Storage of bile
D) Absorption of vitamins

A) Production of enzymes necessary for digestion
B) Absorption of water
C) Storage of bile
D) Absorption of vitamins
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21
What is a hydrolase?
A) An enzyme that digests water.
B) A cell that makes hydrochloric acid.
C) An enzyme that digests polymers by inserting water molecules between monomers.
D) A cell that absorbs water in the colon.
A) An enzyme that digests water.
B) A cell that makes hydrochloric acid.
C) An enzyme that digests polymers by inserting water molecules between monomers.
D) A cell that absorbs water in the colon.
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22
Some enzymes are free-floating in the fluid of the bolus and chyme, while others are located on the surface of the cells of the small intestine.
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23
Most digestion and absorption occurs in the:
A) oral cavity.
B) esophagus.
C) stomach.
D) small intestine.
A) oral cavity.
B) esophagus.
C) stomach.
D) small intestine.
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24
Where is pepsin produced?
A) Salivary glands
B) Stomach
C) Liver
D) Pancreas
A) Salivary glands
B) Stomach
C) Liver
D) Pancreas
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25
Which nutrient must be converted into a chylomicron prior to being absorbed?
A) Triglycerides
B) Glucose
C) Starch
D) Amino acids
A) Triglycerides
B) Glucose
C) Starch
D) Amino acids
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26
The stomach is involved only in chemical digestion.
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27
What is the substrate for trypsin?
A) Starch
B) Proteins
C) Triglycerides
D) Lipids
A) Starch
B) Proteins
C) Triglycerides
D) Lipids
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28
What kind of enzyme is shown in this picture? 
A) Hepatocyte
B) Synthatase
C) Hydrolase
D) Synthase

A) Hepatocyte
B) Synthatase
C) Hydrolase
D) Synthase
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29
Once food passes the lower esophageal sphincter, it cannot reverse and flow backwards.
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30
The function of Peyers patches is the:
A) production of digestive enzymes.
B) protection from pathogens.
C) absorption of fats.
D) production of hormones.
A) production of digestive enzymes.
B) protection from pathogens.
C) absorption of fats.
D) production of hormones.
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31
Cows feed on grass which humans can't digest and therefore expand the food supply.
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32
The tonsils and MALT are both immune structures associated with the digestive system.
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33
Mesenteries are folds in the abdominal lining that help to secure the digestive organs.
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34
The portion of the large intestine just before the rectum is the:
A) sigmoid colon.
B) anus.
C) cecum.
D) appendix.
A) sigmoid colon.
B) anus.
C) cecum.
D) appendix.
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35
Chemical digestion of carbohydrates takes place:
A) in the mouth.
B) in the stomach.
C) in the small intestine.
D) in the mouth and small intestine.
A) in the mouth.
B) in the stomach.
C) in the small intestine.
D) in the mouth and small intestine.
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36
The intestinal phase of gastric digestion begins when chyme starts to leave the stomach through the pyloric sphincter.
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37
In the diagram, the arrow is pointing at the: 
A) rugae sphincter.
B) duodenal sphincter.
C) esophageal sphincter.
D) pyloric sphincter.

A) rugae sphincter.
B) duodenal sphincter.
C) esophageal sphincter.
D) pyloric sphincter.
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38
If we don't eat, we can break down glycogen and convert fats and proteins into glucose to maintain blood sugar levels.
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39
During phase B the release of which hormone increases? 
A) CCK
B) Secretin
C) Gastrin
D) Pepsin

A) CCK
B) Secretin
C) Gastrin
D) Pepsin
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40
Chewing is an example of:
A) mechanical digestion.
B) chemical digestion.
C) enzymatic digestion.
D) peristalsis.
A) mechanical digestion.
B) chemical digestion.
C) enzymatic digestion.
D) peristalsis.
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41
The digestive system's job is to prepare nutrients to circulate through the ______________.
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42
The first part of the small intestine is called the ______________.
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43
___________ results from chyme moving too quickly in the colon for water to be absorbed adequately.
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44
The phase of digestion that is initiated when you think about and/or smell a delicious food is called the ______________ phase.
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45
The names of enzymes, usually include the name of the substrate and the suffix _______.
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46
All digestive enzymes except for two, act in the small intestine.
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47
All digestive enzymes work best at pH 7.
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48
Mechanical digestion alters chemical bonds.
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49
What are the five basic processes of the digestive system?
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50
E. coli is not normally found in the digestive system; it is only found when a person has acquired food poisoning from eating tainted food.
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51
What happens when blood glucose levels drop?
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52
The tongue moves the chewed food around the mouth and mixes it with saliva to form a _________, which is then swallowed.
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53
The small folds on the inner wall of the small intestine that contain lacteals are called ________.
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54
What is the function of the large intestine?
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55
The voluntary expulsion of feces from the anus is known as ______________.
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