Deck 27: Specific Catabolic Pathways: Carbohydrate, Lipid, and Protein Metabolism
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Deck 27: Specific Catabolic Pathways: Carbohydrate, Lipid, and Protein Metabolism
1
Which of the following is not involved in the hydrolysis of proteins?
A) HCl
B) NaOH
C) intestinal enzymes
D) stomach enzymes
A) HCl
B) NaOH
C) intestinal enzymes
D) stomach enzymes
B
2
Which of the following compounds is not a product of lipase-catalyzed lipid hydrolysis?
A) amino acid
B) fatty acid
C) monoglyceride
D) none of these
A) amino acid
B) fatty acid
C) monoglyceride
D) none of these
A
3
In which form do the carbon skeletons of amino acids enter the common catabolic pathway?
A) as the side chain of amino acids
B) as proteins
C) as α-ketoacids
D) as glycerol
A) as the side chain of amino acids
B) as proteins
C) as α-ketoacids
D) as glycerol
C
4
What is the role of phosphofructokinase in glycolysis?
A) It converts fructose into fructose 1-phosphate.
B) It converts fructose 1-phosphate into fructose 1,6-bisphosphate.
C) It converts fructose 1,6-bisphosphate into glucose 1,6-bisphosphate.
D) None of these are correct.
A) It converts fructose into fructose 1-phosphate.
B) It converts fructose 1-phosphate into fructose 1,6-bisphosphate.
C) It converts fructose 1,6-bisphosphate into glucose 1,6-bisphosphate.
D) None of these are correct.
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5
To which of the following processes does the first three steps of glycolysis belong?
A) the activation process
B) the initiation process
C) the initialization process
D) the preparation process
A) the activation process
B) the initiation process
C) the initialization process
D) the preparation process
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6
Which of the following pathways is used by cells to obtain energy from fatty acids?
A) α-oxidation
B) α-reduction
C) β-oxidation
D) β-reduction
A) α-oxidation
B) α-reduction
C) β-oxidation
D) β-reduction
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7
Which of the following digestive enzymes is found in the intestines?
A) carboxypeptidase
B) chymotrypsin
C) trypsin
D) all of these
A) carboxypeptidase
B) chymotrypsin
C) trypsin
D) all of these
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8
Which of the following digestive enzymes is found in the stomach?
A) carboxypeptidase
B) chymotrypsin
C) pepsin
D) trypsin
A) carboxypeptidase
B) chymotrypsin
C) pepsin
D) trypsin
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9
Identify an enzyme that catalyzes the first step of glycolysis.
A) hexokinase
B) phosphohexose isomerase
C) aldolase
D) phosphoglycerate kinase
A) hexokinase
B) phosphohexose isomerase
C) aldolase
D) phosphoglycerate kinase
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10
Which of the following assists the breakdown of di- and polysaccharides into monosaccharides?
A) enzymes
B) stomach acid
C) both enzymes and stomach acid
D) neither enzymes nor stomach acid
A) enzymes
B) stomach acid
C) both enzymes and stomach acid
D) neither enzymes nor stomach acid
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11
Why must carbohydrates, fats, and proteins be broken down into small molecules during digestion?
A) to facilitate their absorption by the walls of the stomach
B) to facilitate their absorption by the walls of the intestines
C) to facilitate their proper excretion
D) to facilitate the removal of contaminants
A) to facilitate their absorption by the walls of the stomach
B) to facilitate their absorption by the walls of the intestines
C) to facilitate their proper excretion
D) to facilitate the removal of contaminants
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12
Which of the following are needed to convert fructose 6-phosphate to fructose 1,6-bisphosphate?
A) phosphofructokinase and Ca2+
B) phosphofructokinase, ADP, and Ca2+
C) phosphofructokinase, ADP, and Mg2+
D) phosphofructokinase, ATP, and Mg2+
A) phosphofructokinase and Ca2+
B) phosphofructokinase, ADP, and Ca2+
C) phosphofructokinase, ADP, and Mg2+
D) phosphofructokinase, ATP, and Mg2+
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13
In which form do the carbon skeletons of amino acids enter the common catabolic pathway?
A) as the side chain of amino acids
B) as part of complete proteins
C) as acetyl coenzyme A
D) as monosaccharides
A) as the side chain of amino acids
B) as part of complete proteins
C) as acetyl coenzyme A
D) as monosaccharides
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14
Identify a true statement regarding the pathways used to extract energy from carbohydrates and glycerol.
A) Both carbohydrates and glycerol utilize the β-oxidation pathway to extract energy.
B) Both carbohydrates and glycerol utilize the glycolytic pathway to extract energy.
C) Carbohydrates utilize glycolysis, whereas glycerol utilizes the β-oxidation pathway to extract energy.
D) Carbohydrates utilize the β-oxidation pathway, whereas glycerol utilizes glycolysis to extract energy.
A) Both carbohydrates and glycerol utilize the β-oxidation pathway to extract energy.
B) Both carbohydrates and glycerol utilize the glycolytic pathway to extract energy.
C) Carbohydrates utilize glycolysis, whereas glycerol utilizes the β-oxidation pathway to extract energy.
D) Carbohydrates utilize the β-oxidation pathway, whereas glycerol utilizes glycolysis to extract energy.
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15
What is the relationship between dihydroxyacetone phosphate and glyceraldehyde 3-phosphate?
A) They are anomers of each other.
B) They are enantiomers of each other.
C) They are isomers of each other.
D) They are not related to each other.
A) They are anomers of each other.
B) They are enantiomers of each other.
C) They are isomers of each other.
D) They are not related to each other.
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16
Which of the following statements is true of the amino acids in the amino acid pool?
A) They are never used as a fuel for energy.
B) They are occasionally used as a fuel for energy.
C) They regulate the degradation of proteins.
D) They regulate the level of glucose in the blood.
A) They are never used as a fuel for energy.
B) They are occasionally used as a fuel for energy.
C) They regulate the degradation of proteins.
D) They regulate the level of glucose in the blood.
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17
Which of the following compounds is a product of lipase-catalyzed lipid hydrolysis?
A) fatty acid
B) glycerol
C) monoglyceride
D) all of these
A) fatty acid
B) glycerol
C) monoglyceride
D) all of these
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18
What is the relationship between glucose 6-phosphate and fructose 6-phosphate?
A) They are anomers of each other.
B) They are enantiomers of each other.
C) They are isomers of each other.
D) They are not related to each other.
A) They are anomers of each other.
B) They are enantiomers of each other.
C) They are isomers of each other.
D) They are not related to each other.
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19
What is the amino acid pool?
A) the amino acids found in our diets
B) the free amino acids found both inside and outside cells
C) the conjugate forms of amino acids found in nature
D) the synthetic analogues of the natural amino acids
A) the amino acids found in our diets
B) the free amino acids found both inside and outside cells
C) the conjugate forms of amino acids found in nature
D) the synthetic analogues of the natural amino acids
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20
Which of the following compounds is the product of the first step of glycolysis?
A) fructose
B) glucose
C) glucose 1-phosphate
D) glucose 6-phosphate
A) fructose
B) glucose
C) glucose 1-phosphate
D) glucose 6-phosphate
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21
Which enzyme is involved in the conversion of phosphoenolpyruvate to pyruvate?
A) enolase
B) ketolase
C) pyruvate kinase
D) pyruvate oxidase
A) enolase
B) ketolase
C) pyruvate kinase
D) pyruvate oxidase
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22
Which of the following statements is true of pyruvate kinase?
A) It is activated by AMP.
B) It plays a key regulatory role in glycolysis.
C) Both of these are true.
D) Neither of these is true.
A) It is activated by AMP.
B) It plays a key regulatory role in glycolysis.
C) Both of these are true.
D) Neither of these is true.
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23
What is the effect of excess ATP on glycolysis?
A) It enhances the rate of glycolysis.
B) It moderately reduces the rate of glycolysis.
C) It shuts down glycolysis.
D) It has no effect on glycolysis.
A) It enhances the rate of glycolysis.
B) It moderately reduces the rate of glycolysis.
C) It shuts down glycolysis.
D) It has no effect on glycolysis.
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24
To which of the following reactions does the conversion of ribose to deoxyribose belong?
A) dehydration
B) oxidation
C) reduction
D) phosphorylation
A) dehydration
B) oxidation
C) reduction
D) phosphorylation
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25
The conversion of glyceraldehyde 3-phosphate to 1,3-bisphosphoglycerate is a(n) _____ reaction.
A) hydrolysis
B) isomerization
C) oxidation
D) reduction
A) hydrolysis
B) isomerization
C) oxidation
D) reduction
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26
What is the by-product of the reaction that is involved in the conversion of 1,3-bisphosphoglycerate to 3-phosphoglycerate?
A) AMP
B) ADP
C) ATP
D) none of these
A) AMP
B) ADP
C) ATP
D) none of these
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27
What is the role of the enzyme phosphoglycerate mutase?
A) It catalyzes the hydrolysis of 3-phosphoglycerate.
B) It catalyzes the isomerization of 3-phosphoglycerate.
C) It catalyzes the oxidation of 3-phosphoglycerate.
D) It catalyzes the reduction of 3-phosphoglycerate.
A) It catalyzes the hydrolysis of 3-phosphoglycerate.
B) It catalyzes the isomerization of 3-phosphoglycerate.
C) It catalyzes the oxidation of 3-phosphoglycerate.
D) It catalyzes the reduction of 3-phosphoglycerate.
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28
Which of the following reactions is involved in the conversion of pyruvate to acetyl coenzyme A?
A) oxidative phosphorylation
B) oxidative deamination
C) oxidative decarboxylation
D) oxidative transamination
A) oxidative phosphorylation
B) oxidative deamination
C) oxidative decarboxylation
D) oxidative transamination
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29
Which of the following is the main agent that is used to keep hemoglobin in its reduced form?
A) ATP
B) FAD
C) glutathione
D) nicotinamide
A) ATP
B) FAD
C) glutathione
D) nicotinamide
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30
Which of the following pathways has the capacity to produce NADPH and ribose?
A) the glycolytic pathway
B) the citric acid cycle
C) the Krebs cycle
D) the pentose phosphate pathway
A) the glycolytic pathway
B) the citric acid cycle
C) the Krebs cycle
D) the pentose phosphate pathway
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31
Which of the following reactions is involved in the conversion of 3-phosphoglycerate from 1,3-bisphosphoglycerate?
A) addition
B) dephosphorylation
C) phosphorylation
D) oxidation
A) addition
B) dephosphorylation
C) phosphorylation
D) oxidation
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32
Which of the following statements is true of anaerobic reactions?
A) They are all redox reactions.
B) They are all oxidation reactions.
C) They occur in the presence of oxygen.
D) They occur in the absence of oxygen.
A) They are all redox reactions.
B) They are all oxidation reactions.
C) They occur in the presence of oxygen.
D) They occur in the absence of oxygen.
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33
Which of the following is the cause of muscle cramps associated with strenuous exercise?
A) acetate accumulation in muscles
B) citrate accumulation in muscles
C) lactate accumulation in muscles
D) pyruvate accumulation in muscles
A) acetate accumulation in muscles
B) citrate accumulation in muscles
C) lactate accumulation in muscles
D) pyruvate accumulation in muscles
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34
Which of the following statements is true of the reactions of glycolysis?
A) All the reactions of glycolysis occur in the cytoplasm.
B) All the reactions of glycolysis occur in the mitochondria.
C) All the reactions of glycolysis occur in the presence of oxygen.
D) All the reactions of glycolysis require ATP as an energy source.
A) All the reactions of glycolysis occur in the cytoplasm.
B) All the reactions of glycolysis occur in the mitochondria.
C) All the reactions of glycolysis occur in the presence of oxygen.
D) All the reactions of glycolysis require ATP as an energy source.
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35
Which of the following acts as the oxidizing agent in the conversion of pyruvate to acetyl coenzyme A?
A) ATP
B) NAD+
C) NADH
D) pyruvate
A) ATP
B) NAD+
C) NADH
D) pyruvate
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36
Which of the following compounds is required to convert glyceraldehyde 3-phosphate to 1,3-bisphosphoglycerate?
A) ADP
B) ATP
C) NADH
D) NAD+
A) ADP
B) ATP
C) NADH
D) NAD+
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37
Which of the following gases is a by-product of the reaction between pyruvate and coenzyme A?
A) CO
B) CO2
C) O2
D) none of these
A) CO
B) CO2
C) O2
D) none of these
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38
Which of the following chemicals causes most of the damage in fetal alcohol syndrome?
A) acetaldehyde
B) acetic acid
C) acetone
D) ethanol
A) acetaldehyde
B) acetic acid
C) acetone
D) ethanol
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39
Which of the following processes requires NADPH?
A) synthesis of amino acids
B) synthesis of cholesterol
C) synthesis of unsaturated fatty acids
D) all of these
A) synthesis of amino acids
B) synthesis of cholesterol
C) synthesis of unsaturated fatty acids
D) all of these
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40
Which of the following statements is true of pyruvate kinase?
A) It is activated by ATP.
B) It plays a key regulatory role in glycolysis.
C) Both of these are true.
D) Neither of these is true.
A) It is activated by ATP.
B) It plays a key regulatory role in glycolysis.
C) Both of these are true.
D) Neither of these is true.
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41
Which of the following statements is true of NADH and H+ molecules produced during glycolysis?
A) They are produced in the cytoplasm; hence, they can be used directly in oxidative phosphorylation.
B) They are produced in the mitochondria; hence, they can be used directly in oxidative phosphorylation.
C) They are produced in the cytoplasm; hence, they cannot be used directly in oxidative phosphorylation.
D) They are produced in the mitochondria; hence, they cannot be used directly in oxidative phosphorylation.
A) They are produced in the cytoplasm; hence, they can be used directly in oxidative phosphorylation.
B) They are produced in the mitochondria; hence, they can be used directly in oxidative phosphorylation.
C) They are produced in the cytoplasm; hence, they cannot be used directly in oxidative phosphorylation.
D) They are produced in the mitochondria; hence, they cannot be used directly in oxidative phosphorylation.
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42
Which of the following is the activated form of fatty acids in the β-oxidation pathway?
A) free fatty acid
B) fatty acetyl CoA
C) fatty acyl CoA
D) all of these
A) free fatty acid
B) fatty acetyl CoA
C) fatty acyl CoA
D) all of these
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43
How many high-energy phosphate bonds are cleaved during the activation of the β-oxidation of fatty acids?
A) 0
B) 1
C) 2
D) 3
A) 0
B) 1
C) 2
D) 3
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44
Which of the following compounds is consumed in the process of converting glycerol to dihydroxyacetone phosphate?
A) ATP
B) NAD+
C) both ATP and NAD+
D) neither ATP nor NAD+
A) ATP
B) NAD+
C) both ATP and NAD+
D) neither ATP nor NAD+
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45
Identify the oxidizing agent that is utilized in the first oxidation step of β-oxidation of fatty acids.
A) FAD
B) FADH2
C) NAD+
D) NADH + H+
A) FAD
B) FADH2
C) NAD+
D) NADH + H+
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46
Which of the following compounds is consumed in the process of converting glycerol to dihydroxyacetone phosphate?
A) ADP
B) NADH
C) both ADP and NADH
D) neither ADP nor NADH
A) ADP
B) NADH
C) both ADP and NADH
D) neither ADP nor NADH
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47
What is the role of acyl-CoA dehydrogenase in the β-oxidation of saturated fatty acids?
A) It eliminates the C2 fragment of fatty acids.
B) It assists in the formation of a cis double bond between the α- and β-carbon atoms.
C) It assists in the formation of a trans double bond between the α- and β-carbon atoms.
D) None of these are the roles of acyl-CoA dehydrogenase.
A) It eliminates the C2 fragment of fatty acids.
B) It assists in the formation of a cis double bond between the α- and β-carbon atoms.
C) It assists in the formation of a trans double bond between the α- and β-carbon atoms.
D) None of these are the roles of acyl-CoA dehydrogenase.
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48
How many ATP molecules are produced for each NADH + H+ through the electron transport route that operates in muscle and nerve cells?
A) 1
B) 1.5
C) 2.5
D) 4
A) 1
B) 1.5
C) 2.5
D) 4
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49
Which of the following is the first product formed during glycerol catabolism?
A) glycerol 1-phosphate
B) glycerol 2-phosphate
C) glycerol 1,2-bisphosphate
D) glycerol 1,3-bisphosphate
A) glycerol 1-phosphate
B) glycerol 2-phosphate
C) glycerol 1,2-bisphosphate
D) glycerol 1,3-bisphosphate
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50
Identify the process in which glycogen is broken down into glucose.
A) gluconeogenesis
B) glycogenesis
C) glycogenolysis
D) none of these
A) gluconeogenesis
B) glycogenesis
C) glycogenolysis
D) none of these
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51
How many ATP molecules are produced as a result of the complete metabolism of one molecule of glucose in skeletal muscles?
A) 4
B) 6
C) 24
D) 30
A) 4
B) 6
C) 24
D) 30
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52
What is the role of the enzyme enoyl-CoA hydratase in the β-oxidation of saturated fatty acids?
A) It adds a hydroxyl group on the α-carbon of the fatty acid.
B) It adds a hydroxyl group on the β-carbon of the fatty acid.
C) It adds hydroxyl groups on both the α- and β-carbons of the fatty acid.
D) It adds hydrogen atoms on both the α- and β-carbons of the fatty acid.
A) It adds a hydroxyl group on the α-carbon of the fatty acid.
B) It adds a hydroxyl group on the β-carbon of the fatty acid.
C) It adds hydroxyl groups on both the α- and β-carbons of the fatty acid.
D) It adds hydrogen atoms on both the α- and β-carbons of the fatty acid.
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53
How many ATP molecules are produced for each NADH + H+ through the electron transport route that operates in the heart and the liver?
A) 1
B) 1.5
C) 2.5
D) 4
A) 1
B) 1.5
C) 2.5
D) 4
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54
How many molecules of ATP are produced during the conversion of two molecules of 1,3-bisphosphoglycerate to yield two molecules of pyruvate?
A) 2
B) 4
C) 6
D) 12
A) 2
B) 4
C) 6
D) 12
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55
Depending on the location of metabolism, how many molecules of ATP are produced from the hydrolysis of a glycerol molecule?
A) 3 to 6
B) 6 to 9
C) 12.5 to 15.5
D) 16.5 to 18.5
A) 3 to 6
B) 6 to 9
C) 12.5 to 15.5
D) 16.5 to 18.5
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56
How many ATP molecules are produced as a result of the complete metabolism of one molecule of glucose in the heart or liver?
A) 12
B) 24
C) 36
D) 32
A) 12
B) 24
C) 36
D) 32
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57
How many molecules of ATP are produced during the oxidative phosphorylation of two molecules of glyceraldehyde 3-phosphate?
A) 8
B) 5
C) 7
D) 12
A) 8
B) 5
C) 7
D) 12
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58
Which of the following chemical solutions must be provided intravenously to combat acidosis during cardiac arrest?
A) 5% carbonate solution
B) 8.4% bicarbonate solution
C) 10.5% acetate solution
D) 4% chloride solution
A) 5% carbonate solution
B) 8.4% bicarbonate solution
C) 10.5% acetate solution
D) 4% chloride solution
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59
How many molecules of ATP are produced during the oxidative decarboxylation of two molecules of pyruvate to yield two molecules of acetyl CoA?
A) 2
B) 4
C) 6
D) 12
A) 2
B) 4
C) 6
D) 12
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60
Which of the following carbohydrates cannot enter the glycolytic pathway?
A) fructose
B) galactose
C) glycogen
D) none of these
A) fructose
B) galactose
C) glycogen
D) none of these
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61
Which of the following statements is true of the urea cycle?
A) It generates molecules that can enter the common metabolic pathway.
B) It removes the NH4+ that is produced during oxidative deamination.
C) Both these statements are true.
D) Neither of these statements is true.
A) It generates molecules that can enter the common metabolic pathway.
B) It removes the NH4+ that is produced during oxidative deamination.
C) Both these statements are true.
D) Neither of these statements is true.
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62
Identify the reactants of an oxidative deamination reaction.
A) α-ketoglutarate, NAD+, and H2O
B) α-ketoglutarate, NADH, and H+
C) glutamate, NAD+, and H2O
D) glutamate, NADH, and H+
A) α-ketoglutarate, NAD+, and H2O
B) α-ketoglutarate, NADH, and H+
C) glutamate, NAD+, and H2O
D) glutamate, NADH, and H+
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63
To which of the following types of reaction does the formation of acetone from acetoacetate belong?
A) decarboxylation
B) hydrolysis
C) reduction
D) oxidation
A) decarboxylation
B) hydrolysis
C) reduction
D) oxidation
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64
What is the role of the enzyme hydroxyacyl-CoA dehydrogenase in the β-oxidation of saturated fatty acids?
A) It converts an α-hydroxyacyl-CoA to an α-ketoacyl-CoA.
B) It converts a β-hydroxyacyl-CoA to a β-ketoacyl-CoA.
C) Both of these are the functions of hydroxyacyl-CoA dehydrogenase.
D) Neither of these is the function of hydroxyacyl-CoA dehydrogenase.
A) It converts an α-hydroxyacyl-CoA to an α-ketoacyl-CoA.
B) It converts a β-hydroxyacyl-CoA to a β-ketoacyl-CoA.
C) Both of these are the functions of hydroxyacyl-CoA dehydrogenase.
D) Neither of these is the function of hydroxyacyl-CoA dehydrogenase.
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65
How many molecules of ATP are produced from the complete metabolism of a molecule of stearic acid?
A) 120
B) 130
C) 240
D) 250
A) 120
B) 130
C) 240
D) 250
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66
What is the effect of the accumulation of ketone bodies in the blood?
A) It leads to a decrease in the concentration of Na+ in the interstitial fluids.
B) It leads to an increase in the pH of the blood.
C) Both of these are the effects of the accumulation of ketone bodies in the blood.
D) Neither of these is the effect of the accumulation of ketone bodies in the blood.
A) It leads to a decrease in the concentration of Na+ in the interstitial fluids.
B) It leads to an increase in the pH of the blood.
C) Both of these are the effects of the accumulation of ketone bodies in the blood.
D) Neither of these is the effect of the accumulation of ketone bodies in the blood.
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67
Identify an oxidizing agent that is utilized in the second oxidation step of the β-oxidation of fatty acids.
A) FAD
B) FADH2
C) NAD+
D) NADH + H+
A) FAD
B) FADH2
C) NAD+
D) NADH + H+
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68
To which of the following types of reaction does the formation of β-hydroxybutyrate from acetoacetate belong?
A) decarboxylation
B) hydrolysis
C) reduction
D) oxidation
A) decarboxylation
B) hydrolysis
C) reduction
D) oxidation
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69
In which of the following organelles does the formation of carbamoyl phosphate occur?
A) the nucleus
B) the mitochondrion
C) both the nucleus and mitochondrion
D) neither the nucleus nor mitochondrion
A) the nucleus
B) the mitochondrion
C) both the nucleus and mitochondrion
D) neither the nucleus nor mitochondrion
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70
What is the effect of the accumulation of ketone bodies in the blood?
A) It lowers the blood pH.
B) It suppresses insulin secretion.
C) It increases the blood pH.
D) It enhances insulin secretion.
A) It lowers the blood pH.
B) It suppresses insulin secretion.
C) It increases the blood pH.
D) It enhances insulin secretion.
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71
Complete metabolism of which of the following fatty acids will yield the highest number of ATP molecules?
A) CH3(CH2)12COOH
B) CH3(CH2)14COOH
C) CH3(CH2)16COOH
D) All of these fatty acids yield the same number of ATP molecules.
A) CH3(CH2)12COOH
B) CH3(CH2)14COOH
C) CH3(CH2)16COOH
D) All of these fatty acids yield the same number of ATP molecules.
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72
Which of the following statements is true of the complete metabolism of a molecule of stearic acid?
A) It yields eight FADH2, five NAD+, and nine molecules of acetyl CoA.
B) It yields five FADH2 and five molecules of acetyl CoA.
C) It yields eight FADH2, eight NADH + H+, and nine molecules of acetyl CoA.
D) It yields five NAD+ and five molecules of acetyl CoA.
A) It yields eight FADH2, five NAD+, and nine molecules of acetyl CoA.
B) It yields five FADH2 and five molecules of acetyl CoA.
C) It yields eight FADH2, eight NADH + H+, and nine molecules of acetyl CoA.
D) It yields five NAD+ and five molecules of acetyl CoA.
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73
What is the fate of NADH + H+ produced during the catabolism of amino acids?
A) It enters the citric acid cycle.
B) It enters the glycolytic pathway.
C) It enters the urea cycle.
D) It enters the oxidative phosphorylation pathway.
A) It enters the citric acid cycle.
B) It enters the glycolytic pathway.
C) It enters the urea cycle.
D) It enters the oxidative phosphorylation pathway.
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74
Which of the following enzymes is associated with the cleavage of β-ketoacyl-CoA?
A) acyl-CoA dehydrogenase
B) hydratase
C) hydroxyacyl-CoA dehydrogenase
D) thiolase
A) acyl-CoA dehydrogenase
B) hydratase
C) hydroxyacyl-CoA dehydrogenase
D) thiolase
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75
Which of the following is a reactant in transamination?
A) α-ketoglutarate
B) β-ketoglutarate
C) glutamate
D) none of these
A) α-ketoglutarate
B) β-ketoglutarate
C) glutamate
D) none of these
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76
How does the fatty acyl-CoA produced at the end of one turn of the β-oxidation cycle differ from the parent fatty acyl-CoA molecule?
A) It is two carbon atoms shorter than the parent molecule.
B) It is half the size of the parent molecule.
C) It is two carbon atoms longer than the parent molecule.
D) It is an enantiomer of the parent molecule.
A) It is two carbon atoms shorter than the parent molecule.
B) It is half the size of the parent molecule.
C) It is two carbon atoms longer than the parent molecule.
D) It is an enantiomer of the parent molecule.
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77
How does the body respond to excess amino acids?
A) The body catabolizes them for energy production.
B) The body stores them as carbohydrates.
C) The body converts them to keratin.
D) The body excretes them through urine.
A) The body catabolizes them for energy production.
B) The body stores them as carbohydrates.
C) The body converts them to keratin.
D) The body excretes them through urine.
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78
Which of the following statements is true of the β-oxidation of an unsaturated fatty acid?
A) It is identical to the β-oxidation of a saturated fatty acid.
B) It involves an extra step to convert a cis double bond to a trans double bond.
C) It involves an extra step to convert a trans double bond to a cis double bond.
D) It is completely different from the β-oxidation of a saturated fatty acid.
A) It is identical to the β-oxidation of a saturated fatty acid.
B) It involves an extra step to convert a cis double bond to a trans double bond.
C) It involves an extra step to convert a trans double bond to a cis double bond.
D) It is completely different from the β-oxidation of a saturated fatty acid.
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79
What is the role of α-ketoglutarate in both transamination and oxidative deamination?
A) It is a common product of both transamination and oxidative deamination.
B) It is a common reactant in both transamination and oxidative deamination.
C) It is a reactant in oxidative deamination and a product in transamination.
D) It is a reactant in transamination and a product in oxidative deamination.
A) It is a common product of both transamination and oxidative deamination.
B) It is a common reactant in both transamination and oxidative deamination.
C) It is a reactant in oxidative deamination and a product in transamination.
D) It is a reactant in transamination and a product in oxidative deamination.
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80
Which of the following statements is true of a diet that provides an adequate amount of dietary sugar?
A) It enhances the oxidation of fatty acids.
B) It has no effect on the oxidation of fatty acids.
C) It inhibits the oxidation of fatty acids.
D) It enhances the mobilization of fatty acids.
A) It enhances the oxidation of fatty acids.
B) It has no effect on the oxidation of fatty acids.
C) It inhibits the oxidation of fatty acids.
D) It enhances the mobilization of fatty acids.
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