Deck 18: Beef and Dairy Cattle Breed Identification and Production Management
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Deck 18: Beef and Dairy Cattle Breed Identification and Production Management
1
All cattle are difficult to restrain.
False
2
A square knot is often used to tie a cow.
True
3
Cows typically kick out to the side.
True
4
Cows are not easily scared or frightened.
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5
A metal bar over the hips can be used as an anti-kick device.
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6
Petting a cow's head will relax it.
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7
Square knots easily pull apart.
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8
Reefing is moving a cow by making quiet and slow movements toward the cow to make it move away from the handler.
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9
Cattle kick to the rear, much like a horse.
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10
A stanchion holds a cow still and prevents it from kicking.
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11
A person should stand further away from the rear legs since cattle only kick 2-3 feet.
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12
A cow can be trained to lead.
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13
Dairy cattle are more docile than beef cattle.
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14
A nose ring is placed in the nasal septum of cattle.
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15
Cows that are aggressive lower their heads to the ground.
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16
Cow tails can cause injury to people.
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17
Anthelmintics should be rotated each time they are administered to prevent resistance.
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18
Cattle with horns are dangerous.
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19
Cows with horns should be placed so the horn is behind the handler.
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20
Jacking the tail is using a twisting motion.
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21
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22
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23
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24
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25
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26
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27
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28
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29
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30
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31
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32
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33
Match the following terms with the correct definition.
Errorrr
A) instrument used to crush the spermatic cord during castration procedures in cattle
B) inflammation of the mammary glands
C) air in the stomach that causes the stomach to swell
D) term for dewormers
E) hay, grass or pasture food sources
F) applying milk machine devices to the udders to begin milking
G) device used to control the head and body of cattle for restraint procedures
H) sections of the mammary glands that store milk
I) moving cattle by slowly moving toward the shoulder to allow a cow to move away
J) chemical that causes tissue to burn
K) using a rope to restrain cattle by placing them on the ground
L) tiny structures in the mammary gland that convert nutrients to milk
M) instrument used to apply bands for castration procedures in cattle
Errorrr
A) instrument used to crush the spermatic cord during castration procedures in cattle
B) inflammation of the mammary glands
C) air in the stomach that causes the stomach to swell
D) term for dewormers
E) hay, grass or pasture food sources
F) applying milk machine devices to the udders to begin milking
G) device used to control the head and body of cattle for restraint procedures
H) sections of the mammary glands that store milk
I) moving cattle by slowly moving toward the shoulder to allow a cow to move away
J) chemical that causes tissue to burn
K) using a rope to restrain cattle by placing them on the ground
L) tiny structures in the mammary gland that convert nutrients to milk
M) instrument used to apply bands for castration procedures in cattle
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33
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34
Slid manure systems are commonly used in large cattle production systems.
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34
Match the following terms with the correct definition.
Errorrr
A) instrument used to crush the spermatic cord during castration procedures in cattle
B) inflammation of the mammary glands
C) air in the stomach that causes the stomach to swell
D) term for dewormers
E) hay, grass or pasture food sources
F) applying milk machine devices to the udders to begin milking
G) device used to control the head and body of cattle for restraint procedures
H) sections of the mammary glands that store milk
I) moving cattle by slowly moving toward the shoulder to allow a cow to move away
J) chemical that causes tissue to burn
K) using a rope to restrain cattle by placing them on the ground
L) tiny structures in the mammary gland that convert nutrients to milk
M) instrument used to apply bands for castration procedures in cattle
Errorrr
A) instrument used to crush the spermatic cord during castration procedures in cattle
B) inflammation of the mammary glands
C) air in the stomach that causes the stomach to swell
D) term for dewormers
E) hay, grass or pasture food sources
F) applying milk machine devices to the udders to begin milking
G) device used to control the head and body of cattle for restraint procedures
H) sections of the mammary glands that store milk
I) moving cattle by slowly moving toward the shoulder to allow a cow to move away
J) chemical that causes tissue to burn
K) using a rope to restrain cattle by placing them on the ground
L) tiny structures in the mammary gland that convert nutrients to milk
M) instrument used to apply bands for castration procedures in cattle
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35
Match the following terms with the correct definition.
Errorrr
A) instrument used to crush the spermatic cord during castration procedures in cattle
B) inflammation of the mammary glands
C) air in the stomach that causes the stomach to swell
D) term for dewormers
E) hay, grass or pasture food sources
F) applying milk machine devices to the udders to begin milking
G) device used to control the head and body of cattle for restraint procedures
H) sections of the mammary glands that store milk
I) moving cattle by slowly moving toward the shoulder to allow a cow to move away
J) chemical that causes tissue to burn
K) using a rope to restrain cattle by placing them on the ground
L) tiny structures in the mammary gland that convert nutrients to milk
M) instrument used to apply bands for castration procedures in cattle
Errorrr
A) instrument used to crush the spermatic cord during castration procedures in cattle
B) inflammation of the mammary glands
C) air in the stomach that causes the stomach to swell
D) term for dewormers
E) hay, grass or pasture food sources
F) applying milk machine devices to the udders to begin milking
G) device used to control the head and body of cattle for restraint procedures
H) sections of the mammary glands that store milk
I) moving cattle by slowly moving toward the shoulder to allow a cow to move away
J) chemical that causes tissue to burn
K) using a rope to restrain cattle by placing them on the ground
L) tiny structures in the mammary gland that convert nutrients to milk
M) instrument used to apply bands for castration procedures in cattle
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35
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36
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37
Cattle produce 15% of their body weight in wastes on a daily basis.
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38
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39
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40
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41
The estimated traits of bulls and cows that determine if their young will produce superior or inferior characteristics is called __________________.
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42
Cattle are usually fed ____ to ____ times a day.
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43
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44
The ________________ is the person responsible for keeping herd health and breeding records.
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45
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46
__________________ is used with hair or blood to determine a cow's parents or breeding lines.
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47
Hay that is high in protein and fed to cattle is called _____________.
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48
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49
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50
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51
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52
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53
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54
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55
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56
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57
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58
Match the following terms with the correct definition.
Errorrr
A) lactation
B) culled
C) steer
D) sound
E) bovine
F) back grounding system
G) feedlot size
H) dry period
I) springing heifer
J) finishing system
K) pedigree
L) quarters
M) reefing
N) progeny
O) selection guidelines
P) DHI program
Q) cow-calf system
R) primed
S) alveoli
T) concentrators
U) market weight
V) heifer
W) freemartin
X) freshening
Errorrr
A) lactation
B) culled
C) steer
D) sound
E) bovine
F) back grounding system
G) feedlot size
H) dry period
I) springing heifer
J) finishing system
K) pedigree
L) quarters
M) reefing
N) progeny
O) selection guidelines
P) DHI program
Q) cow-calf system
R) primed
S) alveoli
T) concentrators
U) market weight
V) heifer
W) freemartin
X) freshening
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58
Match between columns
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59
Match the following terms with the correct definition.
Errorrr
A) lactation
B) culled
C) steer
D) sound
E) bovine
F) back grounding system
G) feedlot size
H) dry period
I) springing heifer
J) finishing system
K) pedigree
L) quarters
M) reefing
N) progeny
O) selection guidelines
P) DHI program
Q) cow-calf system
R) primed
S) alveoli
T) concentrators
U) market weight
V) heifer
W) freemartin
X) freshening
Errorrr
A) lactation
B) culled
C) steer
D) sound
E) bovine
F) back grounding system
G) feedlot size
H) dry period
I) springing heifer
J) finishing system
K) pedigree
L) quarters
M) reefing
N) progeny
O) selection guidelines
P) DHI program
Q) cow-calf system
R) primed
S) alveoli
T) concentrators
U) market weight
V) heifer
W) freemartin
X) freshening
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59
Banding causes the tissue of the testicles to ___________________, or fall off.
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60
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61
______________ are used for storing food and grains to prevent moisture from damaging the feed.
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62
One cow can produce _________ to ______ tons of manure wastes per year.
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63
Brucellosis is commonly called ______________ disease.
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64
Hypocalcaemia is commonly called ______________ due to a low blood calcium level in the milk.
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65
List 3 signs of bovine viral diarrhea (BVD).
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66
List 4 types of permanent identification methods used with cattle.
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67
Reproductive diseases in cattle can cause __________________, which means the adult cattle are not able to reproduce.
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68
A __________________ disease occurs as a change in the body's chemicals usually from a stressful condition.
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69
The average score of a cow's body on a body condition scoring chart is _________.
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70
The cattle disease "red nose" is the common name for ___________________.
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71
Leptospirosis is spread by contact with ______________________.
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72
List 2 ways that cattle may be housed.
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73
The ___________________ is the test used to measure the level of infection within the mammary gland.
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74
Dewormers is the common term for __________________________.
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75
_________________ is the inflammation of the mammary gland.
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