Deck 42: Alterations in Metabolism and Nutrition
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Deck 42: Alterations in Metabolism and Nutrition
1
Malnutrition affecting the respiratory system can lead to
A) increased respiratory function.
B) increased surfactant release.
C) increased vital capacity.
D) respiratory failure.
A) increased respiratory function.
B) increased surfactant release.
C) increased vital capacity.
D) respiratory failure.
respiratory failure.
2
Acute physiologic stress is associated with
A) preferential use of glycogen.
B) catabolism of body proteins.
C) decreased basal metabolic rate.
D) conservation of body energy stores.
A) preferential use of glycogen.
B) catabolism of body proteins.
C) decreased basal metabolic rate.
D) conservation of body energy stores.
catabolism of body proteins.
3
An immobile patient should be treated with an extra ________ grams of protein daily.
A) 2 to 4
B) 4 to 6
C) 7 to 9
D) 10 to 15
A) 2 to 4
B) 4 to 6
C) 7 to 9
D) 10 to 15
10 to 15
4
A patient with a fever of 3° F above normal would be expected to have increased energy expenditure of
A) 3%.
B) 15%.
C) 21%.
D) 50%.
A) 3%.
B) 15%.
C) 21%.
D) 50%.
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5
The postoperative energy requirement can increase ____ above BMR.
A) 7%.
B) 10% to 35%.
C) 15% to 30%.
D) 50%.
A) 7%.
B) 10% to 35%.
C) 15% to 30%.
D) 50%.
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6
Which hormone promotes protein synthesis?
A) Glucagon
B) Epinephrine
C) Cortisol
D) Testosterone
A) Glucagon
B) Epinephrine
C) Cortisol
D) Testosterone
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7
Which patient is at highest risk for severe negative nitrogen balance?
A) Postsurgical patient
B) Postburn patient
C) Posttrauma patient
D) Postsepsis patient
A) Postsurgical patient
B) Postburn patient
C) Posttrauma patient
D) Postsepsis patient
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8
Starvation is associated with
A) loss of visceral protein.
B) low serum albumin levels.
C) loss of somatic fat and protein.
D) generalized edema.
A) loss of visceral protein.
B) low serum albumin levels.
C) loss of somatic fat and protein.
D) generalized edema.
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9
Which are effects of malnutrition on the cardiovascular system?
A) Primary cardiomyopathy
B) Increased oxygen demand
C) Increased cardiac output
D) Atrophy of cardiac muscle
E) Decreased cardiac output
A) Primary cardiomyopathy
B) Increased oxygen demand
C) Increased cardiac output
D) Atrophy of cardiac muscle
E) Decreased cardiac output
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10
The main source of energy for the body comes from
A) proteins.
B) fats.
C) carbohydrates.
D) water.
A) proteins.
B) fats.
C) carbohydrates.
D) water.
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11
When released into the circulation, fatty acids are bound to ________ for assimilation into tissue.
A) serum IgG
B) total protein
C) albumin
D) creatinine
A) serum IgG
B) total protein
C) albumin
D) creatinine
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12
A body mass index of 25.5 is considered to be
A) morbidly obese.
B) normal.
C) overweight.
D) obese.
A) morbidly obese.
B) normal.
C) overweight.
D) obese.
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13
During times of fasting, the body uses ________ as a source of energy.
A) protein
B) fat
C) carbohydrates
D) glucagon
A) protein
B) fat
C) carbohydrates
D) glucagon
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14
What patient is most at risk for severe protein malnutrition?
A) A postsurgical patient who has been NPO for 3 days
B) A postburn patient who has a deep partial-thickness burn
C) A febrile patient who has had a temperature of 102.6° F for 3 days
D) An immobile patient who has been in skeletal traction for 1 week
A) A postsurgical patient who has been NPO for 3 days
B) A postburn patient who has a deep partial-thickness burn
C) A febrile patient who has had a temperature of 102.6° F for 3 days
D) An immobile patient who has been in skeletal traction for 1 week
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15
The nutritional effects of cancer can be severe and result in
A) malnutrition.
B) anorexia.
C) cachexia.
D) catabolism.
A) malnutrition.
B) anorexia.
C) cachexia.
D) catabolism.
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16
The metabolic response to physiologic stress is characterized by
A) loss of somatic protein.
B) preservation of visceral protein.
C) body weight less than 80% of ideal.
D) stress-induced protein catabolism.
A) loss of somatic protein.
B) preservation of visceral protein.
C) body weight less than 80% of ideal.
D) stress-induced protein catabolism.
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17
The process of metabolizing proteins to provide energy is called
A) glycogenolysis.
B) glycolysis.
C) gluconeogenesis.
D) proteolysis.
A) glycogenolysis.
B) glycolysis.
C) gluconeogenesis.
D) proteolysis.
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18
Which condition is associated with an increase in basal metabolic rate?
A) Aging
B) Fever
C) Obesity
D) Starvation
A) Aging
B) Fever
C) Obesity
D) Starvation
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19
The metabolic response to fever is
A) anabolic.
B) catabolic.
C) both anabolic and catabolic.
D) related to gluconeogenesis.
A) anabolic.
B) catabolic.
C) both anabolic and catabolic.
D) related to gluconeogenesis.
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