Deck 5: Lipids
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Deck 5: Lipids
1
An individual whose diet includes foods fried in vegetable oil,flaxseed oil supplements,and very little fish will have an abundance of which category of fatty acids?
A)n-3
B)n-6
C)n-7
D)n-9
A)n-3
B)n-6
C)n-7
D)n-9
B
2
Gastric lipase works best in which environment?
A)alkaline
B)neutral
C)acidic
D)either alkaline or acidic
A)alkaline
B)neutral
C)acidic
D)either alkaline or acidic
C
3
Cholesterol serves as a precursor for all of the following EXCEPT ____.
A)phospholipids
B)estrogens and androgens
C)bile acids
D)vitamin D
A)phospholipids
B)estrogens and androgens
C)bile acids
D)vitamin D
A
4
What is the best description of the action of bile?
A)Bile hydrolyzes ester bonds of the triacylglycerols.
B)Bile anchors into dietary lipid so that pancreatic lipase can act.
C)Bile emulsifies dietary lipid to increase its surface area.
D)Bile digests the ester bond of the dietary cholesteryl ester.
A)Bile hydrolyzes ester bonds of the triacylglycerols.
B)Bile anchors into dietary lipid so that pancreatic lipase can act.
C)Bile emulsifies dietary lipid to increase its surface area.
D)Bile digests the ester bond of the dietary cholesteryl ester.
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5
Which type of acid is linoleic acid?
A)n-9
B)n-7
C)n-6
D)n-3
A)n-9
B)n-7
C)n-6
D)n-3
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6
What is the most common lipid found in animals that is characterized by a four-ring core structure?
A)prostaglandins
B)leukotrienes
C)cholesterol
D)glycolipids
A)prostaglandins
B)leukotrienes
C)cholesterol
D)glycolipids
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7
Mono- and diacylglycerols are used in processed foods as ____.
A)thickening agents
B)emulsifying agents
C)antioxidants
D)food preservatives
A)thickening agents
B)emulsifying agents
C)antioxidants
D)food preservatives
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8
Which fatty acid is considered essential and must be supplied by the diet?
A)arachidonic acid
B)omega-9 fatty acid
C)linoleic acid
D)oleic acid
A)arachidonic acid
B)omega-9 fatty acid
C)linoleic acid
D)oleic acid
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9
Triacylglycerols with saturated fatty acids of longer chain length tend to be ____ at room temperature.
A)liquid oils
B)emulsified
C)nonesterified fats
D)solid fats
A)liquid oils
B)emulsified
C)nonesterified fats
D)solid fats
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10
The highest concentration of sphingolipids is found in cells of the ____.
A)cardiovascular system
B)digestive system
C)reproductive system
D)central nervous system
A)cardiovascular system
B)digestive system
C)reproductive system
D)central nervous system
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11
Which unsaturated fatty acid is found in fish oil?
A)alpha-linolenic
B)eicosapentaenoic
C)arachidonic
D)oleic
A)alpha-linolenic
B)eicosapentaenoic
C)arachidonic
D)oleic
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12
Undigested lipid in the stomach creates satiety because it ____.
A)speeds the rate of emptying of the stomach
B)delays the rate of emptying of stomach contents
C)enhances gastric motility
D)suppresses GIP and secretin
A)speeds the rate of emptying of the stomach
B)delays the rate of emptying of stomach contents
C)enhances gastric motility
D)suppresses GIP and secretin
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13
Cocoa butter contains which saturated fatty acid?
A)palmitic
B)stearic
C)arachidic
D)myristic
A)palmitic
B)stearic
C)arachidic
D)myristic
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14
In what form is most body fat stored?
A)fatty acids
B)triacylglycerols
C)cholesterol
D)phospholipids
A)fatty acids
B)triacylglycerols
C)cholesterol
D)phospholipids
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15
The fatty acid chains found in foods and body tissues range from ____ carbon atoms in length.
A)1 to 3
B)2 to 6
C)3 to 12
D)4 to 24
A)1 to 3
B)2 to 6
C)3 to 12
D)4 to 24
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16
Phosphatidylinositol is a membrane phospholipid that can ____.
A)anchor membrane proteins that are attached to lipids
B)stabilize the cytoplasm
C)create pores in the cell membrane
D)act as a receptor for viruses
A)anchor membrane proteins that are attached to lipids
B)stabilize the cytoplasm
C)create pores in the cell membrane
D)act as a receptor for viruses
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17
Carbon-carbon double bonds in the trans form ____.
A)result in a kinking of the fatty acid into a U-shape
B)extend the fatty acid into a linear shape
C)are required to create saturated fatty acids
D)are the hallmark of essential fatty acids
A)result in a kinking of the fatty acid into a U-shape
B)extend the fatty acid into a linear shape
C)are required to create saturated fatty acids
D)are the hallmark of essential fatty acids
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18
Lipids are different from other major nutrients because they ____.
A)contain carbon, hydrogen, and oxygen
B)are soluble in organic solvents
C)provide energy
D)are digestible
A)contain carbon, hydrogen, and oxygen
B)are soluble in organic solvents
C)provide energy
D)are digestible
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19
Fat digestion does not require ____.
A)pancreatic lipase
B)colipase
C)bile
D)leucine
A)pancreatic lipase
B)colipase
C)bile
D)leucine
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20
How does orlistat reduce absorption of dietary fat?
A)by replacing dietary fat with a synthetic, indigestible substitute
B)by inhibiting the activity of pancreatic lipase
C)by binding free fatty acids and causing their excretion
D)by inhibiting HMG-CoA reductase
A)by replacing dietary fat with a synthetic, indigestible substitute
B)by inhibiting the activity of pancreatic lipase
C)by binding free fatty acids and causing their excretion
D)by inhibiting HMG-CoA reductase
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21
Apolipoproteins are unable to ____.
A)stimulate enzymatic reactions that regulate the metabolic functions of lipoproteins
B)stabilize circulating lipoproteins in the blood
C)decrease the density of the lipoprotein
D)confer specificity for recognition by receptors on cells
A)stimulate enzymatic reactions that regulate the metabolic functions of lipoproteins
B)stabilize circulating lipoproteins in the blood
C)decrease the density of the lipoprotein
D)confer specificity for recognition by receptors on cells
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22
Which one of the following events will occur in the signaling pathway mediated by natriuretic peptides?
A)increased intracellular cAMP activates protein kinase G
B)ANP and BNP bind to type-B natriuretic peptide receptors
C)activated receptors interact with guanylyl cyclase
D)activated guanylyl cyclase converts intracellular AMP to cAMP
A)increased intracellular cAMP activates protein kinase G
B)ANP and BNP bind to type-B natriuretic peptide receptors
C)activated receptors interact with guanylyl cyclase
D)activated guanylyl cyclase converts intracellular AMP to cAMP
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23
Which of the following lipoproteins is normally NOT present in blood in the fasting state?
A)VLDL
B)chylomicrons
C)LDL
D)HDL
A)VLDL
B)chylomicrons
C)LDL
D)HDL
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24
Lipolysis is stimulated by ____.
A)epinephrine alone
B)epinephrine and natriuretic peptides
C)natriuretic peptides alone
D)norepinephrine and epinephrine
A)epinephrine alone
B)epinephrine and natriuretic peptides
C)natriuretic peptides alone
D)norepinephrine and epinephrine
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25
Polymolecular aggregates called micelles are small enough to ____.
A)enter the enterocytes
B)stabilize circulating lipoproteins in the blood
C)enter the intramicrovillus spaces to interact with the brush border
D)confer specificity for recognition by receptors on cells
A)enter the enterocytes
B)stabilize circulating lipoproteins in the blood
C)enter the intramicrovillus spaces to interact with the brush border
D)confer specificity for recognition by receptors on cells
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26
In response to excess dietary carbohydrate and chylomicron remnants,which substances does the liver synthesize to transport triacylglycerol?
A)chylomicrons
B)VLDLs
C)LDLs
D)HDLs
A)chylomicrons
B)VLDLs
C)LDLs
D)HDLs
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27
Which of the following lipoproteins is the major carrier of cholesterol to tissues for use in construction of membranes or steroid hormones?
A)VLDL
B)HDL
C)LDL
D)chylomicrons
A)VLDL
B)HDL
C)LDL
D)chylomicrons
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28
Choose the list of molecules that would be found in a micelle.
A)vitamin A (retinol), glycerol, 2-monoacylglycerols, linolenic acid
B)glycerol, butyric acid, cholesterol, 2-monoacylglycerols
C)linolenic acid, 2-monoacylglycerols, cholesterol, fat-soluble vitamins
D)fructose, glucose, glycerol, vitamin A
A)vitamin A (retinol), glycerol, 2-monoacylglycerols, linolenic acid
B)glycerol, butyric acid, cholesterol, 2-monoacylglycerols
C)linolenic acid, 2-monoacylglycerols, cholesterol, fat-soluble vitamins
D)fructose, glucose, glycerol, vitamin A
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29
In the small intestine,which enzyme hydrolytically activates a pancreatic zymogen so that lipid digestion can occur?
A)pepsin
B)trypsin
C)colipase
D)maltase
A)pepsin
B)trypsin
C)colipase
D)maltase
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30
Abnormal LDL receptors fail to remove cholesterol from the bloodstream,resulting in ____.
A)suppression of acyl-CoA cholesteryl acyl transferase (ACAT)
B)suppression of 3-hydroxy-3-methylglutaryl-CoA (HMG-CoA) reductase
C)hypertriglyceridemia
D)familial hypercholesterolemia
A)suppression of acyl-CoA cholesteryl acyl transferase (ACAT)
B)suppression of 3-hydroxy-3-methylglutaryl-CoA (HMG-CoA) reductase
C)hypertriglyceridemia
D)familial hypercholesterolemia
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31
What are some products of the reaction catalyzed by pancreatic lipase?
A)2-monoacylglycerols, free fatty acids
B)free fatty acids, glycerol, cholesterol
C)2-monoacylglycerols, free fatty acids, phospholipids
D)free fatty acids, glycerol, cholesteryl esters
A)2-monoacylglycerols, free fatty acids
B)free fatty acids, glycerol, cholesterol
C)2-monoacylglycerols, free fatty acids, phospholipids
D)free fatty acids, glycerol, cholesteryl esters
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32
Which organ provides the major site for lipoprotein formation from exogenously derived lipids?
A)pancreas
B)adipose tissue
C)intestine
D)liver
A)pancreas
B)adipose tissue
C)intestine
D)liver
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33
What is the carrier for medium-chain fatty acids in portal circulation?
A)triacylglycerides
B)cholesterol
C)chylomicrons
D)albumin
A)triacylglycerides
B)cholesterol
C)chylomicrons
D)albumin
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34
Trans fatty acids are considered to be dangerous to human health because they ____.
A)elevate serum glucose levels
B)raise LDL-C
C)lower HDL-C
D)raise LDL-C and lower HDL-C at the same time
A)elevate serum glucose levels
B)raise LDL-C
C)lower HDL-C
D)raise LDL-C and lower HDL-C at the same time
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35
Choose the correct sequential order for participants in lipid digestion.
A)colipase, pancreatic lipase, bile, micelles
B)bile, colipase, pancreatic lipase, micelles
C)bile, enterokinase, colipase, micelles
D)micelles, bile, pancreatic lipase, colipase
A)colipase, pancreatic lipase, bile, micelles
B)bile, colipase, pancreatic lipase, micelles
C)bile, enterokinase, colipase, micelles
D)micelles, bile, pancreatic lipase, colipase
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36
Reverse cholesterol transport that removes cholesterol from peripheral cells and returns it to the liver is carried out by ____.
A)LDL
B)HDL
C)VLDL
D)lipoprotein lipase
A)LDL
B)HDL
C)VLDL
D)lipoprotein lipase
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37
The process by which bile salts are absorbed in the small intestine and return to the liver is called ____ of the bile salts.
A)micelle induction
B)resecretion
C)conjugation
D)enterohepatic circulation
A)micelle induction
B)resecretion
C)conjugation
D)enterohepatic circulation
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38
Which apolipoprotein is key to the delivery of triacylglycerol to tissues?
A)apoC-2
B)apoA-1
C)apoE
D)apoB-100
A)apoC-2
B)apoA-1
C)apoE
D)apoB-100
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39
The key to the cell's internalization of LDL is the interaction between the receptors and ____.
A)cholesterol acyltransferase
B)HMG-CoA reductase
C)apolipoprotein B-100
D)apolipoprotein C-100
A)cholesterol acyltransferase
B)HMG-CoA reductase
C)apolipoprotein B-100
D)apolipoprotein C-100
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40
Where does pancreatic lipase begin to work?
A)the duodenum
B)the stomach
C)the large intestine
D)the last portion of the small intestine
A)the duodenum
B)the stomach
C)the large intestine
D)the last portion of the small intestine
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41
HMG-CoA reductase is a key enzyme in the synthesis of cholesterol from acetyl-CoA.
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42
Ketogenesis would be the HIGHEST ____.
A)after a high-CHO meal
B)after a high-protein meal
C)after a high-fat meal
D)during prolonged starvation
A)after a high-CHO meal
B)after a high-protein meal
C)after a high-fat meal
D)during prolonged starvation
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43
Once a micelle,containing lipids and lipid-soluble compounds,enters the enterocyte,it is referred to as a chylomicron.
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44
One of the primary functions of a phospholipid is possible because of its structure,which allows it to be both hydrophobic and hydrophilic.
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45
What is formed when fatty acids are oxidized in the mitochondria (i.e.,what is the end product of beta-oxidation)?
A)glycerol
B)pyruvate
C)acetyl-CoA
D)triacylglycerol
A)glycerol
B)pyruvate
C)acetyl-CoA
D)triacylglycerol
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46
When fatty acids are completely oxidized,the end products are ____.
A)fatty acid and glycerol
B)carbon dioxide, energy, and water
C)urea and acetate
D)carbon, hydrogen, and phosphate
A)fatty acid and glycerol
B)carbon dioxide, energy, and water
C)urea and acetate
D)carbon, hydrogen, and phosphate
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47
Ketogenesis is the synthesis of ketone bodies from fatty acids for energy under conditions of excess glucose,such as in the fed state.
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48
Essential fatty acids are classified as such because we cannot synthesize them from other fatty acids and they are required for the synthesis of prostaglandins,thromboxanes,and leukotrienes.
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49
The key organ in clearing (i.e.,breaking down)lipoproteins is the liver.
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50
The conversion of linoleic acid (18:2)to arachidonic acid (20:4)involves the addition of two carbons to the methyl end and two double bonds at the n-3 and n-6 positions of the omega end.
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51
What is the carrier molecule needed for mitochondrial membrane transport of long-chain fatty acids and their CoA derivatives?
A)carnitine
B)creatine
C)creatinine
D)cysteine
A)carnitine
B)creatine
C)creatinine
D)cysteine
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52
Unlike long-chain fatty acids,short-chain fatty acids from the diet leave the enterocyte via the portal vein and go directly to the liver.
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53
Ketones are produced from ____.
A)cholesterol
B)hormones
C)amino groups
D)acetyl-CoA
A)cholesterol
B)hormones
C)amino groups
D)acetyl-CoA
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54
Most Americans consume approximately half of their total dietary lipid as triacylglycerols,and the other half as cholesterol; very little is taken in as phospholipids.
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55
The HDL accomplishes its function in reverse cholesterol transport in two ways.Choose the phrase that does NOT describe one of these.
A)increased apoC-2 activity to reduce its triacylglycerol content
B)increased activity of LCAT on vascular endothelial cells
C)increased activity of transferring cholesterol to other lipoproteins
D)using its apoE component to bind to LDL receptors
A)increased apoC-2 activity to reduce its triacylglycerol content
B)increased activity of LCAT on vascular endothelial cells
C)increased activity of transferring cholesterol to other lipoproteins
D)using its apoE component to bind to LDL receptors
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56
Which drug therapy is associated with reduced cholesterol synthesis in the liver?
A)insulin
B)niacin
C)gene therapy
D)HMG-CoA reductase inhibitors
A)insulin
B)niacin
C)gene therapy
D)HMG-CoA reductase inhibitors
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57
Adipocytes' primary function is to store fat as triacylglycerol; thus,they do not require glycolysis and the TCA cycle for energy needs.
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58
What is the normal product of the fatty acid synthase system?
A)triacylglycerol
B)myristate
C)palmitate
D)butyrate
A)triacylglycerol
B)myristate
C)palmitate
D)butyrate
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59
What is considered the toxic level of blood ethanol?
A)less than 10 mg/dL
B)11-24 mg/dL
C)25-45 mg/dL
D)50-80 mg/dL
A)less than 10 mg/dL
B)11-24 mg/dL
C)25-45 mg/dL
D)50-80 mg/dL
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60
What is the most important unsaturated fatty acid serving as a precursor for eicosanoid synthesis?
A)arachidonic acid
B)palmitoleic acid
C)oleic acid
D)linoleic acid
A)arachidonic acid
B)palmitoleic acid
C)oleic acid
D)linoleic acid
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61
Discuss three things that cannot be correct in the notation 18:2?8,9,19 when using the delta system of designating fatty acids.*
*Source: Brody T,Nutritional Biochemistry,2nd ed.Academic Press,San Diego,CA,1999.page 643.
*Source: Brody T,Nutritional Biochemistry,2nd ed.Academic Press,San Diego,CA,1999.page 643.
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62
Bile is the GI enzyme that hydrolyzes dietary triacylglycerol into free fatty acids and glycerol.
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63
Match the lipid with the cardiovascular disease risk.
a.atherogenic fatty plaque
b.hypercholesterolemia
c.raise LDL-C/lower HDL-C
d.structural homology with plasminogen; increased risk of CVD
e.increases LDL's affinity for macrophage receptors causing plaque
cholesterol
a.atherogenic fatty plaque
b.hypercholesterolemia
c.raise LDL-C/lower HDL-C
d.structural homology with plasminogen; increased risk of CVD
e.increases LDL's affinity for macrophage receptors causing plaque
cholesterol
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64
Moderate alcohol intake is associated with an increased risk of coronary heart disease.
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65
Match the enzymes with their functions in lipid metabolism.
a.creates a double bond in a fatty acid
b.removes triacylglycerol from plasma
c.mobilizes stored triacylglycerols from adipocytes
d.rate-limiting enzyme in cholesterol synthesis
e.creates prostaglandins
HMG-CoA reductase
a.creates a double bond in a fatty acid
b.removes triacylglycerol from plasma
c.mobilizes stored triacylglycerols from adipocytes
d.rate-limiting enzyme in cholesterol synthesis
e.creates prostaglandins
HMG-CoA reductase
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66
Explain the regulation of the allosteric enzyme acetyl-CoA carboxylase by citrate and palmitoyl-CoA.
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67
Describe the transport system that allows for fatty acid synthesis and the molecules involved in transferring acetyl-CoA into cytoplasm.
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68
Match the enzymes with their functions in lipid metabolism.
a.creates a double bond in a fatty acid
b.removes triacylglycerol from plasma
c.mobilizes stored triacylglycerols from adipocytes
d.rate-limiting enzyme in cholesterol synthesis
e.creates prostaglandins
lipoprotein lipase
a.creates a double bond in a fatty acid
b.removes triacylglycerol from plasma
c.mobilizes stored triacylglycerols from adipocytes
d.rate-limiting enzyme in cholesterol synthesis
e.creates prostaglandins
lipoprotein lipase
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69
Describe fat metabolism in the adipose cell following a meal.
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70
Match the enzymes with their functions in lipid metabolism.
a.creates a double bond in a fatty acid
b.removes triacylglycerol from plasma
c.mobilizes stored triacylglycerols from adipocytes
d.rate-limiting enzyme in cholesterol synthesis
e.creates prostaglandins
intracellular lipase
a.creates a double bond in a fatty acid
b.removes triacylglycerol from plasma
c.mobilizes stored triacylglycerols from adipocytes
d.rate-limiting enzyme in cholesterol synthesis
e.creates prostaglandins
intracellular lipase
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71
Match the enzymes with their functions in lipid metabolism.
a.creates a double bond in a fatty acid
b.removes triacylglycerol from plasma
c.mobilizes stored triacylglycerols from adipocytes
d.rate-limiting enzyme in cholesterol synthesis
e.creates prostaglandins
cyclo-oxygenase
a.creates a double bond in a fatty acid
b.removes triacylglycerol from plasma
c.mobilizes stored triacylglycerols from adipocytes
d.rate-limiting enzyme in cholesterol synthesis
e.creates prostaglandins
cyclo-oxygenase
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72
The regulation of fatty acid synthesis and oxidation is closely linked to carbohydrate status.
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73
Match the enzymes with their functions in lipid metabolism.
a.creates a double bond in a fatty acid
b.removes triacylglycerol from plasma
c.mobilizes stored triacylglycerols from adipocytes
d.rate-limiting enzyme in cholesterol synthesis
e.creates prostaglandins
desaturase
a.creates a double bond in a fatty acid
b.removes triacylglycerol from plasma
c.mobilizes stored triacylglycerols from adipocytes
d.rate-limiting enzyme in cholesterol synthesis
e.creates prostaglandins
desaturase
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74
Match the lipid with the cardiovascular disease risk.
a.atherogenic fatty plaque
b.hypercholesterolemia
c.raise LDL-C/lower HDL-C
d.structural homology with plasminogen; increased risk of CVD
e.increases LDL's affinity for macrophage receptors causing plaque
lipoprotein (a)
a.atherogenic fatty plaque
b.hypercholesterolemia
c.raise LDL-C/lower HDL-C
d.structural homology with plasminogen; increased risk of CVD
e.increases LDL's affinity for macrophage receptors causing plaque
lipoprotein (a)
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75
Match the lipid with the cardiovascular disease risk.
a.atherogenic fatty plaque
b.hypercholesterolemia
c.raise LDL-C/lower HDL-C
d.structural homology with plasminogen; increased risk of CVD
e.increases LDL's affinity for macrophage receptors causing plaque
apolipoprotein E
a.atherogenic fatty plaque
b.hypercholesterolemia
c.raise LDL-C/lower HDL-C
d.structural homology with plasminogen; increased risk of CVD
e.increases LDL's affinity for macrophage receptors causing plaque
apolipoprotein E
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76
Match the lipid with the cardiovascular disease risk.
a.atherogenic fatty plaque
b.hypercholesterolemia
c.raise LDL-C/lower HDL-C
d.structural homology with plasminogen; increased risk of CVD
e.increases LDL's affinity for macrophage receptors causing plaque
saturated and unsaturated fatty acids
a.atherogenic fatty plaque
b.hypercholesterolemia
c.raise LDL-C/lower HDL-C
d.structural homology with plasminogen; increased risk of CVD
e.increases LDL's affinity for macrophage receptors causing plaque
saturated and unsaturated fatty acids
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77
Fatty acids are converted into glucose by gluconeogenesis and used for energy during starvation.
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78
Match the lipid with the cardiovascular disease risk.
a.atherogenic fatty plaque
b.hypercholesterolemia
c.raise LDL-C/lower HDL-C
d.structural homology with plasminogen; increased risk of CVD
e.increases LDL's affinity for macrophage receptors causing plaque
trans fatty acids
a.atherogenic fatty plaque
b.hypercholesterolemia
c.raise LDL-C/lower HDL-C
d.structural homology with plasminogen; increased risk of CVD
e.increases LDL's affinity for macrophage receptors causing plaque
trans fatty acids
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79
Brown fat contains more mitochondria than white fat and is involved in thermogenesis.
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80
Describe the process of fat storage (triacylglycerol synthesis)AND mobilization (triacylglycerol lipolysis)in adipose tissue-be sure to include how these processes are regulated (i.e.,the signals involved).
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