
Understanding Food 5th Edition by Amy Christine Brown
Edition 5ISBN: 978-1133607151
Understanding Food 5th Edition by Amy Christine Brown
Edition 5ISBN: 978-1133607151 Exercise 1
The peels of which fruits are commonly used as zest to add flavor?
A) Kiwifruit, watermelon
B) Lemon, orange, lime
C) Grapes, watermelon
D) Banana, dates, mangoes
A) Kiwifruit, watermelon
B) Lemon, orange, lime
C) Grapes, watermelon
D) Banana, dates, mangoes
Explanation
a. Kiwifruit and watermelon do not belon...
Understanding Food 5th Edition by Amy Christine Brown
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