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book Understanding Food 5th Edition by Amy Christine Brown cover

Understanding Food 5th Edition by Amy Christine Brown

Edition 5ISBN: 978-1133607151
book Understanding Food 5th Edition by Amy Christine Brown cover

Understanding Food 5th Edition by Amy Christine Brown

Edition 5ISBN: 978-1133607151
Exercise 16
What problems may occur when too little or much of each of the following ingredients is added to a flour mixture: flour, leavening, sugar, salt, liquid, fat, and eggs?
Explanation
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When too much or too little leavening ag...

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Understanding Food 5th Edition by Amy Christine Brown
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