
Fundamentals Of Microbiology 10th Edition by Jeffrey Pommerville
Edition 10ISBN: 978-1449688615
Fundamentals Of Microbiology 10th Edition by Jeffrey Pommerville
Edition 10ISBN: 978-1449688615 Exercise 28
Fermented dairy products include _____.
A) eggs
B) buttermilk
C) yogurt
D) Both B and C are correct.
A) eggs
B) buttermilk
C) yogurt
D) Both B and C are correct.
Explanation
Yoghurt is a class of sour milk. To prep...
Fundamentals Of Microbiology 10th Edition by Jeffrey Pommerville
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