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Community Nutrition in Action 7th Edition by Marie Boyle
Edition 7ISBN: 978-1305637993Community Nutrition in Action 7th Edition by Marie Boyle
Edition 7ISBN: 978-1305637993 Exercise 4
Describe how a community nutritionist might use each of the following social cognitive theory concepts in classes designed to teach the principles of the USDA's "MyPlate" regarding fruits and vegetables.
a. environment
b. behavioral capability
c. expectations
d. self-efficacy
e. observational learning
a. environment
b. behavioral capability
c. expectations
d. self-efficacy
e. observational learning
Explanation
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The social cognitive theory (SCT) is use...
Community Nutrition in Action 7th Edition by Marie Boyle
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