Community Nutrition in Action 7th Edition by Marie Boyle

Exercise 7

One of the recent criticisms of changes in school meals brought about by the Healthy, Hunger-Free Kids Act of 2010 is that children may not change their eating habits simply because they are offered a greater variety of vegetables, more whole grains, and so on. How would you respond to this criticism What can be done in schools to improve the chances that children's eating habits will be positively affected by changes in school meals