Exam 9: Long-Run Costs and Output Decisions
Exam 1: The Scope and Method of Economics238 Questions
Exam 2: The Economic Problem: Scarcity and Choice220 Questions
Exam 3: Demand, Supply, and Market Equilibrium298 Questions
Exam 4: Demand and Supply Applications173 Questions
Exam 5: Elasticity189 Questions
Exam 6: Household Behavior and Consumer Choice273 Questions
Exam 7: The Production Process: the Behavior of Profit-Maximizing Firms273 Questions
Exam 8: Short-Run Costs and Output Decisions387 Questions
Exam 9: Long-Run Costs and Output Decisions362 Questions
Exam 10: Input Demand: The Labor and Land Markets198 Questions
Exam 11: Input Demand: The Capital Market and the Investment Decision230 Questions
Exam 12: General Equilibrium and the Efficiency of Perfect Competition202 Questions
Exam 13: Monopoly and Antitrust Policy396 Questions
Exam 14: Oligopoly217 Questions
Exam 15: Monopolistic Competition235 Questions
Exam 16: Externalities, Public Goods, and Common Resources275 Questions
Exam 17: Uncertainty and Asymmetric Information132 Questions
Exam 18: Income Distribution and Poverty197 Questions
Exam 19: Public Finance: The Economics of Taxation281 Questions
Exam 20: Introduction to Macroeconomics241 Questions
Exam 21: Measuring National Output and National Income292 Questions
Exam 22: Unemployment, Inflation, and Long-Run Growth297 Questions
Exam 23: Aggregate Expenditure and Equilibrium Output355 Questions
Exam 24: The Government and Fiscal Policy360 Questions
Exam 25: Money, the Federal Reserve, and the Interest Rate357 Questions
Exam 26: The Determination of Aggregate Output, the Price Level, and the Interest Rate243 Questions
Exam 27: Policy Effects and Cost Shocks in the Asad Model200 Questions
Exam 28: The Labor Market in the Macroeconomy287 Questions
Exam 29: Financial Crises, Stabilization, and Deficits260 Questions
Exam 30: Household and Firm Behavior in the Macroeconomy: a Further Look364 Questions
Exam 31: Long-Run Growth196 Questions
Exam 32: Alternative Views in Macroeconomics294 Questions
Exam 33: International Trade, Comparative Advantage, and Protectionism289 Questions
Exam 34: Open-Economy Macroeconomics: the Balance of Payments and Exchange Rates308 Questions
Exam 35: Economic Growth in Developing Economies133 Questions
Exam 36: Critical Thinking About Research105 Questions
Select questions type
Assume firms break even in an industry. New firms ________ attracted to the industry and current ones ________ exiting it.
(Multiple Choice)
4.9/5
(27)
If total revenue exceeds the total cost of production, a firm
(Multiple Choice)
4.8/5
(31)
Refer to Scenario 9.3 below to answer the question(s) that follow.
Scenario 9.3: Investors put up $520,000 to construct a building and purchase all equipment for a new restaurant. The investors expect to earn a minimum return of 10 per cent on their investment. The restaurant is open 52 weeks per year and serves 900 meals per week. The fixed costs are spread over the 52 weeks (i.e. prorated weekly). Included in the fixed costs is the 10% return to the investors and $1,000 per week in other fixed costs. Variable costs include $1,000 in weekly wages and $600 per week for materials, electricity, etc. The restaurant charges $5 on average per meal.
-Refer to Scenario 9.3. The normal return to the investors on a weekly basis is
(Multiple Choice)
4.7/5
(39)
Refer to the information provided in Figure 9.2 below to answer the question(s) that follow.
Figure 9.2
-Refer to Figure 9.2. Suppose demand for wheat is initially D2. If consumer incomes decrease, then demand for wheat will shift to ________. This will ________ the equilibrium price of wheat and individual profit-maximizing firms will produce ________ bushels of wheat.

(Multiple Choice)
4.8/5
(33)
An industry is in ________ if firms have an incentive to enter or exit in the ________ run.
(Multiple Choice)
4.9/5
(48)
Refer to Scenario 9.5 below to answer the question(s) that follow.
SCENARIO 9.5: Investors put up $520,000 to construct a building and purchase all equipment for a new restaurant. The investors expect to earn a minimum return of 10 percent on their investment. The restaurant is open 52 weeks per year and serves 900 meals per week. The fixed costs are spread over the 52 weeks (i.e. prorated weekly). Included in the fixed costs is the 10% return to the investors and $1,000 per week in other fixed costs. Variable costs include $1,000 in weekly wages and $600 per week for materials, electricity, etc. The restaurant charges $3 on average per meal.
-Refer to Scenario 9.5. In the short run, if the restaurant decides to stay open, it will make operating profits of
(Multiple Choice)
4.7/5
(42)
For a perfectly competitive industry, a decline in technology will cause
(Multiple Choice)
4.8/5
(50)
Tony's Taco Casa has total revenue of $12,500. It has total fixed costs of $2,400 and total variable costs of $4,600. Tony's Taco Casa's profit is
(Multiple Choice)
4.9/5
(42)
Related to the Economics in Practice on page 195: If firms have long-run average cost curves with a long, flat section
(Multiple Choice)
4.8/5
(43)
Refer to Scenario 9.1 below to answer the Scenario 9.1 question(s) that follow.
9.1: Amy borrowed $20,000 from her parents to open a bagel shop. She pays her parents a 5% yearly return on the money they lent her. Her other yearly fixed costs equal $9,000. Her variable costs equal $30,000. In her first year, Amy sold 40,000 dozen at a price of $1.50 per dozen.
-Refer to Scenario 9.1. Amy's total fixed costs equal
(Multiple Choice)
4.7/5
(27)
If ________, a firm would operate in the short run and exit the industry in the long run.
(Multiple Choice)
4.8/5
(43)
The long run industry supply curve is made up of the zero-profit equilibrium levels of output as the industry expands due to entry of new firms.
(True/False)
4.8/5
(28)
Refer to Scenario 9.3 below to answer the question(s) that follow.
Scenario 9.3: Investors put up $520,000 to construct a building and purchase all equipment for a new restaurant. The investors expect to earn a minimum return of 10 per cent on their investment. The restaurant is open 52 weeks per year and serves 900 meals per week. The fixed costs are spread over the 52 weeks (i.e. prorated weekly). Included in the fixed costs is the 10% return to the investors and $1,000 per week in other fixed costs. Variable costs include $1,000 in weekly wages and $600 per week for materials, electricity, etc. The restaurant charges $5 on average per meal.
-Refer to Scenario 9.3. The restaurant is making ________ economic profits per week.
(Multiple Choice)
4.8/5
(42)
When an increase of a firm's scale of production leads to higher average costs per unit produced, there is an increasing return to scale.
(True/False)
4.9/5
(41)
On the downward sloping portion of a firm's long-run average cost curve, it is experiencing
(Multiple Choice)
4.8/5
(29)
A firm can minimize its losses by shutting down when ________ are less than ________ costs.
(Multiple Choice)
4.8/5
(45)
Economies of scale cannot be due only to the sheer size of a firm's operation.
(True/False)
4.9/5
(35)
Sources of ________ include larger industry size resulting in lower production costs.
(Multiple Choice)
4.9/5
(43)
Showing 261 - 280 of 362
Filters
- Essay(0)
- Multiple Choice(0)
- Short Answer(0)
- True False(0)
- Matching(0)