Exam 20: Hunger and the Global Environment
Exam 1: An Overview of Nutrition118 Questions
Exam 2: Planning a Healthy Diet105 Questions
Exam 3: Digestion, absorption, and Transport155 Questions
Exam 4: The Carbohydrates: Sugars, starches, and Fibers159 Questions
Exam 5: The Lipids: Triglycerides, phospholipids, and Sterols181 Questions
Exam 6: Protein: Amino Acids158 Questions
Exam 7: Energy Metabolism137 Questions
Exam 8: Energy Balance and Body Composition106 Questions
Exam 9: Weight Management: Overweight, obesity, and Underweight109 Questions
Exam 10: The Water-Soluble Vitamins: B Vitamins and Vitamin C193 Questions
Exam 11: The Fat-Soluble Vitamins: A, d, e, and K143 Questions
Exam 12: Water and the Major Minerals167 Questions
Exam 13: The Trace Minerals185 Questions
Exam 14: Fitness: Physical Activity, nutrients, and Body Adaptations125 Questions
Exam 15: Life Cycle Nutrition: Pregnancy and Lactation131 Questions
Exam 16: Life Cycle Nutrition: Infancy, childhood, and Adolescence150 Questions
Exam 17: Life Cycle Nutrition: Adulthood and the Later Years115 Questions
Exam 18: Diet and Health168 Questions
Exam 19: Consumer Concerns About Foods and Water168 Questions
Exam 20: Hunger and the Global Environment71 Questions
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What is the name of the largest U.S.national food recovery program?
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In kwashiorkor,the loss of hair color is indirectly related to
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Approximately what percentage of the world's food supply outside of the home is wasted?
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All of the following are major factors affecting population growth EXCEPT
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Approximately what percentage of the world's new infants are currently born into poverty?
(Multiple Choice)
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Which of the following would you NOT expect to see in a person with kwashiorkor?
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Approximately how many people,in millions,are served by the U.S.Supplemental Nutrition Assistance Program?
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What is administered by health care workers to help treat the diarrhea and dehydration common to children suffering from diseases of poverty?
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What type of diet is advised to rehabilitate a severely malnourished child?
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Which of the following describes a known long-term relationship among poverty,hunger,and population growth?
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What is the chief reason why people living in poverty and hunger bear numerous children?
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Which of the following is/are not among the ingredients of a common oral rehydration formula?
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What is the average monthly benefit for a recipient of SNAP?
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On average,how many miles is a food item transported before a consumer eats it?
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At the end of your class presentation on "Acute Malnutrition," a student asks you to clarify how the rapid onset of malnutrition occurs in kwashiorkor.How should you respond?
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