Exam 13: Acids and Bases: the Molecules Responsible for Sour and Bitter
Exam 1: Molecular Reasons66 Questions
Exam 2: The Chemists Toolbox73 Questions
Exam 3: Atoms and Elements83 Questions
Exam 4: Molecules, Compounds, and Chemical Reactions78 Questions
Exam 5: Chemical Bonding74 Questions
Exam 6: Organic Chemistry71 Questions
Exam 7: Light and Color61 Questions
Exam 8: Nuclear Chemistry68 Questions
Exam 9: Energy for Today67 Questions
Exam 10: Energy for Tomorrow: Solar and Other Renewable Energy Sources63 Questions
Exam 11: The Air Around Us67 Questions
Exam 12: The Liquids and Solids Around Us: Especially Water70 Questions
Exam 13: Acids and Bases: the Molecules Responsible for Sour and Bitter69 Questions
Exam 14: Oxidation and Reduction66 Questions
Exam 15: The Chemistry of Household Products63 Questions
Exam 16: Biochemistry and Biotechnology66 Questions
Exam 17: Drugs and Medicine: Healing, Helping, and Hurting65 Questions
Exam 18: The Chemistry of Food66 Questions
Exam 19: Nanotechnology33 Questions
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Which of these methods of reducing SO2 emissions employs spraying limestone and water in coal smokestacks?
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Rain is naturally acidic as a result of ____ gas reacting with the water.
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Which of these gases is targeted by the 1990 Clean Air Act for a 50% reduction of emission by 2010?
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Which of these pairs represent the products of this dissociation in water?
NaHCO3 = ____ + ____
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Which of these acids is responsible for the buttery flavor of some wines?
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