Question 1

Untreated phenylketonuria in pregnant women can lead to:

Accepted Answer

A) increased risk of heart defects in the infant. 
B) infants with microcephaly. 
C) severe mental retardation in children. 
D) All of the above 
E) a and b only 
A) increased risk of heart defects in the infant. 
B) infants with microcephaly. 
C) severe mental retardation in children. 
D) All of the above 
E) a and b only

Question 2

_____ during the first 2 months of pregnancy is teratogenic and leads to a two- to three-fold risk of congenital abnormalities.

Accepted Answer

A) A high blood glucose level 
B) Type 1 diabetes 
C) Type 2 diabetes 
D) Insulin resistance 
E) Celiac disease 
A) A high blood glucose level 
B) Type 1 diabetes 
C) Type 2 diabetes 
D) Insulin resistance 
E) Celiac disease

Question 3

Signs and symptoms of celiac disease include all of the following EXCEPT:

Accepted Answer

A) iron-deficiency anemia. 
B) bloating. 
C) infertility. 
D) bleeding gums. 
E) weight loss. 
A) iron-deficiency anemia. 
B) bloating. 
C) infertility. 
D) bleeding gums. 
E) weight loss.

Question 4

The definition of the periconceptional period is _____.

Accepted Answer

A) the developing organism from 8 weeks to the moment of birth 
B) the month before conception 
C) the time period around conception measured in weeks or months 
D) the month after conception 
E) None of the above 
A) the developing organism from 8 weeks to the moment of birth 
B) the month before conception 
C) the time period around conception measured in weeks or months 
D) the month after conception 
E) None of the above

Question 5

When a woman develops "carbohydrate intolerance" during pregnancy,this means that:

Accepted Answer

A) she complains of a dislike of carbohydrate-containing foods that commonly occurs during the second trimester of pregnancy. 
B) her pancreas cannot produce insulin,so glucose cannot get into cells. 
C) her blood glucose levels increase abnormally after she eats carbohydrate-containing foods. 
D) All of the above 
E) b and c only 
A) she complains of a dislike of carbohydrate-containing foods that commonly occurs during the second trimester of pregnancy. 
B) her pancreas cannot produce insulin,so glucose cannot get into cells. 
C) her blood glucose levels increase abnormally after she eats carbohydrate-containing foods. 
D) All of the above 
E) b and c only

Question 6

Premenstrual dysphoric disorder (PMDD)is characterized by:

Accepted Answer

A) mood swings. 
B) irritability. 
C) depressed mood. 
D) physical symptoms. 
E) All of the above 
A) mood swings. 
B) irritability. 
C) depressed mood. 
D) physical symptoms. 
E) All of the above

Question 7

Women that have PKU must avoid the essential amino acid phenylalanine and consume a diet low in protein because:

Accepted Answer

A) they lack enough stomach acid (HCl)to break down dietary proteins,including phenylalanine. 
B) they are allergic to phenylalanine and other protein-rich foods. 
C) they lack the enzyme necessary to convert phenylalanine to tyrosine. 
D) phenylalanine and protein-rich foods cause an accumulation of acid to build up in the blood. 
E) None of the above is correct. 
A) they lack enough stomach acid (HCl)to break down dietary proteins,including phenylalanine. 
B) they are allergic to phenylalanine and other protein-rich foods. 
C) they lack the enzyme necessary to convert phenylalanine to tyrosine. 
D) phenylalanine and protein-rich foods cause an accumulation of acid to build up in the blood. 
E) None of the above is correct.

Question 8

Judy has been suffering from depression,breast tenderness,muscle pain,anxiety,and headaches for the past 2 months;it is likely she is suffering from:

Accepted Answer

A) polycystic ovary syndrome (PCOS). 
B) premenstrual syndrome (PMS). 
C) premenstrual dysphoric disorder (PMD
D) . 
D) dysmenorrhea. 
E) celiac disease. 
A) polycystic ovary syndrome (PCOS). 
B) premenstrual syndrome (PMS). 
C) premenstrual dysphoric disorder (PMD
D) . 
D) dysmenorrhea. 
E) celiac disease.

Question 9

All people with type 2 diabetes can manage their glucose levels with diet and exercise only.

Accepted Answer

A) True 
 B)False

Question 10

The primary GOAL of the treatment of PCOS is:

Accepted Answer

A) to increase insulin sensitivity. 
B) to induce weight loss if overweight. 
C) to regulate blood lipid levels. 
D) to reverse infertility. 
E) to prevent diabetes from developing. 
A) to increase insulin sensitivity. 
B) to induce weight loss if overweight. 
C) to regulate blood lipid levels. 
D) to reverse infertility. 
E) to prevent diabetes from developing.

Question 11

Use the following information to answer questions.
Jane and her husband are interested in having a child,but she has had a hard time conceiving.She has met with her OB-GYN to have a physical,labs drawn,and a prenatal check-up in order to determine what the problem is.Lab work and other relevant data for Jane are as follows: Age: 36
Blood pressure 110/70 mm Hg;&ensp;&ensp; Fasting blood glucose 130 mg/dL;
HDL cholesterol 35 mg/dL; &ensp;&ensp;&ensp;&ensp;&ensp;Blood triglycerides 175 mg/dL;
Waist circumference = 36"; &ensp;&ensp;&ensp;&ensp;&ensp;Current weight 150#;Height 5'3"
-Based on the data above,Jane will likely be diagnosed with:

Accepted Answer

A) type 2 diabetes. 
B) metabolic syndrome. 
C) celiac disease. 
D) hypothalamic amenorrhea. 
E) gestational diabetes. 
A) type 2 diabetes. 
B) metabolic syndrome. 
C) celiac disease. 
D) hypothalamic amenorrhea. 
E) gestational diabetes.

Question 12

A symptom NOT related to PCOS is _____.

Accepted Answer

A) insulin resistance 
B) amenorrhea 
C) infertility 
D) low testosterone levels 
A) insulin resistance 
B) amenorrhea 
C) infertility 
D) low testosterone levels

Question 13

An eating disorder that affects fertility is _____.

Accepted Answer

A) hypothalamic amenorrhea 
B) anorexia nervosa 
C) bulimia nervosa 
D) celiac disease 
E) b and c
F)a and b 
A) hypothalamic amenorrhea 
B) anorexia nervosa 
C) bulimia nervosa 
D) celiac disease 
E) b and c
F)a and b

Question 14

Excess central body fat is related to _____.

Accepted Answer

A) insulin resistance 
B) ovulatory disorders 
C) metabolic syndrome 
D) All of the above 
A) insulin resistance 
B) ovulatory disorders 
C) metabolic syndrome 
D) All of the above

Question 15

The most effective approach for risk reduction in people with diabetes so far is:

Accepted Answer

A) drug therapy and weight loss. 
B) drug therapy and exercise. 
C) weight loss and exercise. 
D) behavioral therapy. 
A) drug therapy and weight loss. 
B) drug therapy and exercise. 
C) weight loss and exercise. 
D) behavioral therapy.

Question 16

Which of the following supplements may be recommended to prevent or delay the onset of gestational and type 2 diabetes?

Accepted Answer

A) Vitamin D 
B) Vitamin E 
C) Iron 
D) Calcium 
E) a and b 
A) Vitamin D 
B) Vitamin E 
C) Iron 
D) Calcium 
E) a and b

Question 17

The two grains persons with celiac disease can safely consume are _____.

Accepted Answer

A) corn and rice 
B) oats and wheat 
C) rye and rice 
D) barley and oats 
A) corn and rice 
B) oats and wheat 
C) rye and rice 
D) barley and oats

Question 18

Diets that provide low-glycemic index carbohydrates along with _____ of fiber daily are associated with improved blood glucose control.

Accepted Answer

A) 15 g 
B) 25-35 g 
C) 14 g per 1000 calories 
D) 38 g 
E) 50 g 
A) 15 g 
B) 25-35 g 
C) 14 g per 1000 calories 
D) 38 g 
E) 50 g

Question 19

Clinical signs associated with polycystic ovary syndrome (PCOS)include:

Accepted Answer

A) insulin resistance. 
B) infertility. 
C) obesity. 
D) excess abdominal fat. 
E) All of the above 
A) insulin resistance. 
B) infertility. 
C) obesity. 
D) excess abdominal fat. 
E) All of the above

Question 20

Which of the following would NOT be considered a sign or symptom of premenstrual syndrome?

Accepted Answer

A) Swollen glands under the jaw 
B) Fatigue 
C) Abdominal bloating 
D) Mood swings 
E) Anxiety 
A) Swollen glands under the jaw 
B) Fatigue 
C) Abdominal bloating 
D) Mood swings 
E) Anxiety

Untreated phenylketonuria in pregnant women can lead to:

_____ during the first 2 months of pregnancy is teratogenic and leads to a two- to three-fold risk of congenital abnormalities.

Signs and symptoms of celiac disease include all of the following EXCEPT:

The definition of the periconceptional period is _____.

When a woman develops "carbohydrate intolerance" during pregnancy,this means that:

Premenstrual dysphoric disorder (PMDD)is characterized by:

Women that have PKU must avoid the essential amino acid phenylalanine and consume a diet low in protein because:

Judy has been suffering from depression,breast tenderness,muscle pain,anxiety,and headaches for the past 2 months;it is likely she is suffering from:

All people with type 2 diabetes can manage their glucose levels with diet and exercise only.

The primary GOAL of the treatment of PCOS is:

A symptom NOT related to PCOS is _____.

An eating disorder that affects fertility is _____.

Excess central body fat is related to _____.

The most effective approach for risk reduction in people with diabetes so far is:

Which of the following supplements may be recommended to prevent or delay the onset of gestational and type 2 diabetes?

The two grains persons with celiac disease can safely consume are _____.

Diets that provide low-glycemic index carbohydrates along with _____ of fiber daily are associated with improved blood glucose control.

Clinical signs associated with polycystic ovary syndrome (PCOS)include:

Which of the following would NOT be considered a sign or symptom of premenstrual syndrome?

Nutrition Basics

Preconception Nutrition

Nutrition During Pregnancy

Nutrition During Pregnancy: Conditions and Interventions

Nutrition During Lactation

Nutrition During Lactation: Conditions and Interventions

Infant Nutrition

Infant Nutrition: Conditions and Interventions

Toddler and Preschooler Nutrition

Toddler and Preschooler Nutrition: Conditions and Interventions

Child and Preadolescent Nutrition

Child and Preadolescent Nutrition: Conditions and Interventions

Adolescent Nutrition

Adolescent Nutrition: Conditions and Interventions

Adult Nutrition

Adult Nutrition: Conditions and Interventions

Nutrition and Older Adults

Nutrition and Older Adults: Conditions and Interventions

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Exam 3: Preconception Nutrition: Conditions and Interventions

Untreated phenylketonuria in pregnant women can lead to:

_____ during the first 2 months of pregnancy is teratogenic and leads to a two- to three-fold risk of congenital abnormalities.

Signs and symptoms of celiac disease include all of the following EXCEPT:

The definition of the periconceptional period is _____.

When a woman develops "carbohydrate intolerance" during pregnancy,this means that:

Premenstrual dysphoric disorder (PMDD)is characterized by:

Women that have PKU must avoid the essential amino acid phenylalanine and consume a diet low in protein because:

Judy has been suffering from depression,breast tenderness,muscle pain,anxiety,and headaches for the past 2 months;it is likely she is suffering from:

All people with type 2 diabetes can manage their glucose levels with diet and exercise only.

The primary GOAL of the treatment of PCOS is:

A symptom NOT related to PCOS is _____.

An eating disorder that affects fertility is _____.

Excess central body fat is related to _____.

The most effective approach for risk reduction in people with diabetes so far is:

Which of the following supplements may be recommended to prevent or delay the onset of gestational and type 2 diabetes?

The two grains persons with celiac disease can safely consume are _____.

Diets that provide low-glycemic index carbohydrates along with _____ of fiber daily are associated with improved blood glucose control.

Clinical signs associated with polycystic ovary syndrome (PCOS)include:

Which of the following would NOT be considered a sign or symptom of premenstrual syndrome?

Nutrition Basics

Preconception Nutrition

Nutrition During Pregnancy

Nutrition During Pregnancy: Conditions and Interventions

Nutrition During Lactation

Nutrition During Lactation: Conditions and Interventions

Infant Nutrition

Infant Nutrition: Conditions and Interventions

Toddler and Preschooler Nutrition

Toddler and Preschooler Nutrition: Conditions and Interventions

Child and Preadolescent Nutrition

Child and Preadolescent Nutrition: Conditions and Interventions

Adolescent Nutrition

Adolescent Nutrition: Conditions and Interventions

Adult Nutrition

Adult Nutrition: Conditions and Interventions

Nutrition and Older Adults

Nutrition and Older Adults: Conditions and Interventions

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