Exam 9: Poverty, Development, and Hunger

According to the text, when the human population goes beyond the Earth's _______, disaster is inevitable.

For proponents of neoliberal economic policies, inequality is not a negative aspect but an indicator of

What are the advantages and disadvantages to growing cash crops?

According to the text, the factor that determines whether a person experiences chronic hunger is not the availability of food but the ability to

The global human population has _______ since the 1800s.

Do you agree with the critical alternative approach's answer to the paradox of rising food production and increasing hunger? What does it have to say about the global food supply network?

The UN's Brundtland Commission proposed which of the following?

Which type of actor has the largest role in the global food regime?

In developing countries, poverty and hunger disproportionally affect

The orthodox and alternative evaluations of the causes of poverty are based on _______ and they are _______.

In developing countries there is/are generally no _______ to ensure people are able to obtain food.

How is the US push for agricultural trade liberalization a net positive or a net negative for the Global South?

The various views on poverty agree on the basic material aspects, such as lack of food, clean water, and sanitation, but there is disagreement on the importance of _______ aspects.

"Diverse paths, locally driven" is a component of which approach of development?

Cash crop production in the developing world is increasingly replacing

According to the text, while food production has increased,

What effects do IMF austerity programs have on vulnerable populations living in countries that receive the aid with conditionality?

The domestic production of food staples in developing countries, combined with changes in consumer preferences in importing countries and the creation of export markets, led to

World Bank data show that the number of people living on less than $1.25 a day was reduced from _______ in 1990 to _______ in 2015.

What state/organization has been the most active in the creation of the global food regime?