Exam 13: When Policies Work at Cross-Purposes: Addressing Challenges and Pursuing Opportunities
Exam 1: An Introduction to Policy Analysis13 Questions
Exam 2: Twenty-First-Century Trends, Opportunities, and Challenges for US Agriculture and Food Systems14 Questions
Exam 3: A Policy Analysis Toolbox: Methods to Investigate Agricultural and Food Market Scenarios15 Questions
Exam 4: Analyzing Economic Consequences of Farm Safety Net Programs in the 2014 Farm Bill15 Questions
Exam 5: The Food Safety Modernization Act FSMA: Evaluating Costs and Benefits15 Questions
Exam 6: US Agricultural and Food Sector Connections to the Global Economy15 Questions
Exam 7: Analyzing Effects of Usda Nutrition Programs on Hunger and Food Security in the US20 Questions
Exam 8: Economic Choices and Outcomes for Agriculture, Natural Resources, and the Environment24 Questions
Exam 9: Research, Technology, and the Growth of Sustainable Agricultural Production13 Questions
Exam 10: Exploring the Multi-Dimensional Aspects of Food Security12 Questions
Exam 11: Twenty-First-Century Perspectives on Rural Development11 Questions
Exam 12: Current Developments and New Dynamics Influencing Agricultural and Food Policy10 Questions
Exam 13: When Policies Work at Cross-Purposes: Addressing Challenges and Pursuing Opportunities11 Questions
Exam 14: Anticipating Future Trends in Agricultural and Food Policy12 Questions
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__________ policy refers to the condition where agricultural producers who qualify for and collect commodity program payments and related benefits are required to comply with certain conservation requirements as an eligibility condition for the receipt of farm-bill benefits.
Free
(Multiple Choice)
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Correct Answer:
D
Dr. Will Masters urges reform of US agricultural policy to change or eliminate the farm subsidy system, such that the average consumer household will receive new price signals about what actually constitutes a healthy diet.
Free
(True/False)
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Correct Answer:
False
As defined by Mancur Olson, free riders are typically smaller in size and can readily assess that lobbying efforts return handsome rents (above-normal returns) for themselves.
Free
(True/False)
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Correct Answer:
False
The _________ proposes an organized approach among "four domains" of food systems to achieve desired nutritional outcomes: Agricultural Production, Markets and Trade Systems, Consumer Purchasing Power, and Food Transformation and Consumer Demand.
(Multiple Choice)
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The ____________ is dedicated to generating new knowledge and policy solutions through integrated research on improving agri-food systems, mitigating hunger, enhancing the environment, and encouraging interdisciplinary inquiry.
(Multiple Choice)
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Free trade and coupled farm subsidies are economic policies that work at cross-purposes (are contradictory)
(True/False)
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The 2014 Farm Bill applied cross-compliance conservation requirements to producer participants in the _____________ program.
(Multiple Choice)
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When conservation subsidies supplement producer incomes, increase farm wealth, they create financial capacity to convert natural habitat to farm enterprises. This unanticipated effect of conservation subsidies of increasing agricultural use at the expense of less natural habitat is called _______________.
(Multiple Choice)
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As defined by Mancur Olson, latent groups are often comprised of consumers and taxpayers who find it costly and difficult to organize themselves to jointly lobby for their common interests.
(True/False)
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Mancur Olson's logic of collective action predicts that groups whose members share common interests almost always act in unison to consistently achieve their collective purposes.
(True/False)
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The ___________________ promotes a broad-based and systematic effort that can meet these four challenges: Meeting Future Demand for Food; Conserving and Enhancing Water, Soil, and Habitat; Improving Nutrition and Public Health; and Strengthening Farms, Workers, and Communities.
(Multiple Choice)
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