Exam 21: Decomposition and Nutrient Cycling

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In an estuary, the zone of maximum vertical difference in density of water layers is called the

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The rate of nutrient cycling in an ecosystem depends on the rates of two key processes: primary productivity and ________.

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decomposition

The rate of decomposition is faster for proteins, simple sugars, cellulose, and hemicellulose than it is for lignin.

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Which of the following breaks down the slowest during decomposition?

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Fungi are the dominant decomposers of dead animal matter, whereas bacteria are the dominant decomposers of dead plant matter.

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Aquatic arthropods that fragment organic particles and also eat bacteria and fungi on the surface of the litter are called

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Bacteria, fungi, and animals are all important in decomposition.

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The release of organically bound nutrients into an inorganic form is called immobilization.

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In plants, the absorption of a portion of nutrients from senescing tissues in order to use the nutrients for production of new tissues is called

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In a process known as the ________, the rise and fall of water depth with tidal cycles brings nutrients into coastal marshes from coastal ocean waters.

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The release of organically bound nutrients into an inorganic form is called ________.

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Decomposers obtain their energy by photosynthesis.

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In open water, the undissolved remains of dead organisms and other organic material that drifts toward the bottom are called ________ organic matter.

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Roots can alter the chemical environment of the rhizosphere by exuding

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All heterotrophs function, to some degree, as decomposers.

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The physical fragmentation of organic matter into smaller pieces is achieved primarily by invertebrate detritivores.

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During the process of decomposition, carbon quality typically declines.

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________ is the process by which plants absorb a portion of their nutrients from senescing tissues to be stored and used for the production of new tissues.

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In open-water ecosystems, turnover prevents the movement of nutrients between the bottom and surface layers.

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Most of the nutrients in the leaves of a deciduous plant are lost when the leaves senesce and drop to the ground.

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