Exam 9: Nutrients Involved in Bone Health
Exam 1: The Role of Nutrition in Our Health84 Questions
Exam 2: Designing a Healthful Diet90 Questions
Exam 3: The Human Body: Are We Really What We Eat84 Questions
Exam 5: Fats: Essential Energy-Supplying Nutrients88 Questions
Exam 6: Proteins: Crucial Components of All Body Tissues87 Questions
Exam 19: Disorders Related to Specific Foods17 Questions
Exam 7: Nutrients Involved in Fluid and Electrolyte Balance92 Questions
Exam 8: Nutrients Involved in Antioxidant Function95 Questions
Exam 9: Nutrients Involved in Bone Health93 Questions
Exam 10: Nutrients Involved in Energy Metabolism and Blood Health95 Questions
Exam 11: Achieving and Maintaining a Healthful Body Weight87 Questions
Exam 12: Nutrition and Physical Activity: Keys to Good Health92 Questions
Exam 13: Food Safety and Technology: Impact on Consumers96 Questions
Exam 14: Nutrition Through the Lifecycle: Pregnancy and the First Year of Life93 Questions
Exam 15: Nutrition Through the Lifecycle: Childhood to Late Adulthood87 Questions
Exam 16: Alcohol25 Questions
Exam 17: Phytochemicals14 Questions
Exam 18 : My Plate20 Questions
Exam 4: Carbohydrates: Plant-Derived Energy Nutrients89 Questions
Exam 20: Diabetes19 Questions
Exam 21: Cardiovascular Disease20 Questions
Exam 22: Vitamins and Minerals: Micronutrients With Macro Powers25 Questions
Exam 23: Fluid Imbalance22 Questions
Exam 24: Cancer12 Questions
Exam 25: Osteoporosis19 Questions
Exam 26: Dietary Supplements: Necessity or Waste17 Questions
Exam 27: Obesity20 Questions
Exam 28: Disordered Eating27 Questions
Exam 29: Global Nutrition22 Questions
Exam 30: the Fetal Environment: a Lasting Impression15 Questions
Exam 31: Searching for the Fountain of Youth14 Questions
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The majority of the body's magnesium is found in the
Free
(Multiple Choice)
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C
Which of the following foods is high in phosphorus?
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(Multiple Choice)
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A
Cortical bone is more sensitive than trabecular bone to changes in hormonal and nutritional factors.
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False
Soft drink consumption is associated with poor bone health. Describe the proposed theories that explain this relationship.
(Essay)
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Which of the following are two fat-soluble vitamins that humans obtain from non-dietary sources?
(Multiple Choice)
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Which of the following refers to the two-step process in which bone tissue is recycled?
(Multiple Choice)
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People who live in the northernmost parts of the United States cannot get adequate sun exposure to synthesize vitamin D between the months of October and February.
(True/False)
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A vitamin D deficiency in childhood may result in which disease characterized by inadequate mineralization of the skeleton?
(Multiple Choice)
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Bone modeling is the two-step process by which bone tissue is recycled.
(True/False)
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Marie is 55 years old and just had her first DXA assessment. The results indicated that she has a T-score of -1.5 (minus 1.5). What does her T-score indicate?
(Multiple Choice)
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Which of the following is NOT a proposed factor associated with the increase in vitamin D deficiency among Americans?
(Multiple Choice)
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When dietary intake of calcium is low, the body takes calcium from bone.
(True/False)
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Dual energy x-ray absorptiometry (DXA) is the only method to measure the health of bone tissue.
(True/False)
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