Deck 7: Process Management
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Deck 7: Process Management
1
Simplifying a product's design frequently reduces product cost,but rarely improves quality.
False
2
Unlike kaizen,the goal of reengineering is to achieve large and dramatic improvements in performance.
True
3
Concurrent engineering processes improve product design quality but cause product development times to increase.
False
4
A well-run manufacturing operation can usually compensate for a poor product design.
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5
Agility is crucial to customer-focused strategies.
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6
Reengineering usually results in additional process steps or activities in order to improve a process.
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7
Process design is more readily applied to manufacturing operations than to services.
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8
The act of taking apart a competitor's product and analyzing it is referred to as process benchmarking.
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9
The first step in the product development process is preliminary concept development.
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10
Automation is the most valuable asset in the kaizen philosophy.
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11
Support processes generally do not directly add value to products and services.
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12
One component of a control system is the comparison of actual results with a standard or goal.
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13
Stretch goals often result from benchmarking activities.
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14
Process management is defined as the controlling and improving of processes after they have been designed.
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15
Improvements under kaizen usually require minimal financial investment.
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16
The entire ISO 9000:2000 standards are focused on an organization's ability to understand,define,and document its processes.
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17
Product liability issues are best addressed once the product design phase has been completed.
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18
The configuration of Dell computers to meet individual customer requirements is an example of mass customization.
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19
Processes must be both measurable and repeatable to be improved.
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20
Long-term improvements cannot be made to a process unless the process is first brought under control.
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21
Which of the following terms best describes kaizen?
A)Concurrent engineering
B)Continuous improvement
C)Innovation
D)Statistical process control
A)Concurrent engineering
B)Continuous improvement
C)Innovation
D)Statistical process control
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22
Documenting a process involves all of the following EXCEPT:
A)defining workforce distribution.
B)describing how it is performed.
C)developing a process "map" or flowchart.
D)writing standard operating procedures and work instructions.
A)defining workforce distribution.
B)describing how it is performed.
C)developing a process "map" or flowchart.
D)writing standard operating procedures and work instructions.
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23
Which type of process drives the creation of products and services,is critical to customer satisfaction,and has a large impact on the organization's strategic goals?
A)Value-creation process
B)Support process
C)Outsourced process
D)Supplier process
A)Value-creation process
B)Support process
C)Outsourced process
D)Supplier process
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24
Enablers of agility include all of the following EXCEPT:
A)detachment from customers.
B)empowerment of employees as decision makers.
C)close supplier and partner relationships.
D)breakthrough improvement.
A)detachment from customers.
B)empowerment of employees as decision makers.
C)close supplier and partner relationships.
D)breakthrough improvement.
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25
Most cross-functional business value-creation processes and all support processes are primarily _____.
A)service-oriented
B)customer-oriented
C)supplier-oriented.
D)technology-oriented
A)service-oriented
B)customer-oriented
C)supplier-oriented.
D)technology-oriented
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26
Which of the following is TRUE?
A)Process improvement is more efficiently undertaken within one organizational function.
B)Process improvement does not affect traditional organizational structures.
C)Processes generally cut across traditional organizational functions.
D)Process improvement is an operational decision, not a strategic decision.
A)Process improvement is more efficiently undertaken within one organizational function.
B)Process improvement does not affect traditional organizational structures.
C)Processes generally cut across traditional organizational functions.
D)Process improvement is an operational decision, not a strategic decision.
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27
Internal activities are primarily concerned with _____,while external activities require attention to _____.
A)employees; customers
B)efficiency; effectiveness
C)production; service delivery
D)standardization; customization
A)employees; customers
B)efficiency; effectiveness
C)production; service delivery
D)standardization; customization
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28
Process management consists of:
A)design, installation, and improvement.
B)design, control, and improvement.
C)design, control, and standardization.
D)analysis, control, and improvement.
A)design, installation, and improvement.
B)design, control, and improvement.
C)design, control, and standardization.
D)analysis, control, and improvement.
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29
A graphical representation of a process sequence is known as:
A)an affinity diagram.
B)a Pareto chart.
C)a flowchart.
D)a control chart.
A)an affinity diagram.
B)a Pareto chart.
C)a flowchart.
D)a control chart.
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30
The employees of an insurance firm are given the task of studying the very successful employee training program at a bank.This is an example of:
A)process management.
B)strategic reengineering.
C)benchmarking.
D)quality control.
A)process management.
B)strategic reengineering.
C)benchmarking.
D)quality control.
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31
Which of the following is NOT a goal in designing a service?
A)The goal is to provide a service whose elements are internally consistent.
B)The service is directed at meeting the needs of a specific target market segment.
C)Too much or too little emphasis on one component is encouraged as a differentiator in the market.
D)Services differ in the degree of customer contact and interaction, labor intensity, and customization.
A)The goal is to provide a service whose elements are internally consistent.
B)The service is directed at meeting the needs of a specific target market segment.
C)Too much or too little emphasis on one component is encouraged as a differentiator in the market.
D)Services differ in the degree of customer contact and interaction, labor intensity, and customization.
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32
Which of the following is NOT TRUE regarding kaizen?
A)Kaizen requires substantial investment to fund cutting-edge innovation.
B)Kaizen is different than reengineering.
C)Kaizen concentrates on small, gradual improvements over the long term.
D)Any improvement activity is a part of the kaizen philosophy.
A)Kaizen requires substantial investment to fund cutting-edge innovation.
B)Kaizen is different than reengineering.
C)Kaizen concentrates on small, gradual improvements over the long term.
D)Any improvement activity is a part of the kaizen philosophy.
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33
Rapid changeover from one product to another,rapid response to changing demands,or the ability to produce a wide range of customized services are all examples of:
A)motility.
B)mobility.
C)agility
D)flexibility.
A)motility.
B)mobility.
C)agility
D)flexibility.
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34
Which of the following is NOT one of the three basic components of a service?
A)Physical facilities, processes, and procedures
B)Customers' involvement
C)Employees behavior
D)Employees' professional judgment
A)Physical facilities, processes, and procedures
B)Customers' involvement
C)Employees behavior
D)Employees' professional judgment
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35
_______ are accountable for process performance.
A)Process managers
B)Process owners
C)Process workers
D)Process black belts
A)Process managers
B)Process owners
C)Process workers
D)Process black belts
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36
In the context of process management,_____ is the activity of ensuring conformance to the requirements and taking corrective action when necessary to correct problems and maintain stable performance,whereas _____ implies enhancing performance.
A)performance, innovation
B)control, improvement
C)inspection, anticipation
D)standardization, customization
A)performance, innovation
B)control, improvement
C)inspection, anticipation
D)standardization, customization
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37
The employees of a manufacturing company who bill customers are involved in a(n)_________ for this manufacturing company.
A)value-creation process
B)support process
C)outsourced process
D)supplier process
A)value-creation process
B)support process
C)outsourced process
D)supplier process
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38
Which of the following is TRUE of support processes?
A)Support processes are those that are most important to an organization's value- creation processes.
B)They provide infrastructure and add value directly to the product or service.
C)Support processes do not include administrative services.
D)Value creation processes require a higher level of attention than do support processes.
A)Support processes are those that are most important to an organization's value- creation processes.
B)They provide infrastructure and add value directly to the product or service.
C)Support processes do not include administrative services.
D)Value creation processes require a higher level of attention than do support processes.
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39
Which of the following is NOT TRUE of process owners?
A)They are accountable for process performance.
B)They have the authority to manage and improve their process.
C)They may range from high-level executives to workers in the shop floor.
D)They assign sub-owners to manage the process and optimize its effectiveness.
A)They are accountable for process performance.
B)They have the authority to manage and improve their process.
C)They may range from high-level executives to workers in the shop floor.
D)They assign sub-owners to manage the process and optimize its effectiveness.
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40
In many companies,value creation processes take the form of _____ temporary work structures that start up,produce products or services,and then shut down.
A)projects
B)outsourcing
C)crisis teams
D)product teams
A)projects
B)outsourcing
C)crisis teams
D)product teams
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41
Which of the following does NOT represent a service standard?
A)Ninety five percent of customers checked in within three minutes of arrival.
B)Hamburger fat content of 98 percent plus or minus one percent.
C)Airplane departure plus or minus 15 minutes from scheduled time.
D)Telephone answered within five seconds of first ring.
A)Ninety five percent of customers checked in within three minutes of arrival.
B)Hamburger fat content of 98 percent plus or minus one percent.
C)Airplane departure plus or minus 15 minutes from scheduled time.
D)Telephone answered within five seconds of first ring.
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42
As customization increases,_____ becomes a bigger factor in the customer's perception of service quality.
A)employee behavior
B)process and procedures
C)physical facilities
D)professional judgment
A)employee behavior
B)process and procedures
C)physical facilities
D)professional judgment
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43
When considering effective service designing,a fast food restaurant would be considered _____ in customer contact and ______ in customization.
A)low, high
B)high, high
C)high, low
D)low, low
A)low, high
B)high, high
C)high, low
D)low, low
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44
A service is more similar to a manufacturing operation if it is _____ in degree of customer contact,_____ in degree of labor intensity,and _____ in degree of customization..
A)low, low, low
B)low, high, low
C)low, high, high
D)high, high, low
A)low, low, low
B)low, high, low
C)low, high, high
D)high, high, low
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45
Poka-yoke is:
A)an approach for mistake-proofing processes.
B)a Japanese organizational hierarchy.
C)an error-detection machine used in engineering industries.
D)a computer program used in streamlining processes.
A)an approach for mistake-proofing processes.
B)a Japanese organizational hierarchy.
C)an error-detection machine used in engineering industries.
D)a computer program used in streamlining processes.
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46
Which of the following is NOT one of the typical types of service errors and related poka-yokes?
A)Tangible errors
B)Customer errors at the resolution
C)Customer errors during an encounter
D)Customer errors in application
A)Tangible errors
B)Customer errors at the resolution
C)Customer errors during an encounter
D)Customer errors in application
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47
In the implementation of kaizen,the principle asset is considered to be:
A)technology.
B)automation.
C)financial investment.
D)people.
A)technology.
B)automation.
C)financial investment.
D)people.
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48
In services,_____ take(s)the place of the dimensions and tolerances applicable in manufacturing.
A)customer behavior
B)service level agreements
C)flow charts
D)quality standards
A)customer behavior
B)service level agreements
C)flow charts
D)quality standards
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49
These goals and standards set as part of a control system are reflected by measurable quality characteristics like all of the following EXCEPT:
A)workforce engagement.
B)product dimensions.
C)service times.
D)employee behavior.
A)workforce engagement.
B)product dimensions.
C)service times.
D)employee behavior.
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50
Which one of the following is NOT one of the three levels of mistake-proofing?
A)Designing potential errors out of the process.
B)Identifying potential defects and stopping a process before the defect is produced.
C)Training the workforce in implementing and monitoring the modified process.
D)Finding defects that enter or leave a process.
A)Designing potential errors out of the process.
B)Identifying potential defects and stopping a process before the defect is produced.
C)Training the workforce in implementing and monitoring the modified process.
D)Finding defects that enter or leave a process.
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51
Poka-yoke focuses on two aspects:
A)design and control.
B)prediction and detection.
C)production and delivery.
D)machine errors and human errors.
A)design and control.
B)prediction and detection.
C)production and delivery.
D)machine errors and human errors.
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52
_____ is a process in which all major functions responsible for bringing products to the market are continuously involved in product development activities.
A)Reengineering
B)Value engineering
C)Concurrent engineering
D)Design for marketability
A)Reengineering
B)Value engineering
C)Concurrent engineering
D)Design for marketability
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53
A goal to reduce the time required to fulfill a customer's order addresses the dimension of:
A)accuracy.
B)cycle time.
C)flexibility.
D)reliability.
A)accuracy.
B)cycle time.
C)flexibility.
D)reliability.
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54
In a total-quality manufacturing environment,the burden of inspecting the quality of purchased material rests with the:
A)transporter of the material.
B)supplier of the material.
C)user of the material.
D)purchaser of the material.
A)transporter of the material.
B)supplier of the material.
C)user of the material.
D)purchaser of the material.
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55
With higher levels of _____,appropriate staff behavior becomes increasingly important.
A)contact and interaction
B)customization
C)labor intensity
D)technology dependence
A)contact and interaction
B)customization
C)labor intensity
D)technology dependence
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56
In services low in _____,the customer's impression of physical facilities,processes,and procedures is important.
A)market appeal
B)customer contact
C)customization
D)labor intensity
A)market appeal
B)customer contact
C)customization
D)labor intensity
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57
Customer errors _____ stage of a service include failure to signal service inadequacies,to learn from experience,to adjust expectations,and to execute appropriate post-encounter actions.
A)at the delivery
B)at the resolution
C)in the preparation
D)during an encounter
A)at the delivery
B)at the resolution
C)in the preparation
D)during an encounter
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58
Any process control system has all of the following EXCEPT:
A)a backup process.
B)comparison of actual results with the standard.
C)a means of measuring accomplishment.
D)a standard or goal.
A)a backup process.
B)comparison of actual results with the standard.
C)a means of measuring accomplishment.
D)a standard or goal.
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59
_____ arise in the contact between the server and the customer.
A)Customer errors in preparation
B)Tangible errors
C)Treatment errors
D)Task errors
A)Customer errors in preparation
B)Tangible errors
C)Treatment errors
D)Task errors
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60
Providing personalized,custom-designed products to meet individual preferences at competitive prices is known as:
A)concurrent engineering.
B)strategic benchmarking.
C)mass customization.
D)volume flexibility.
A)concurrent engineering.
B)strategic benchmarking.
C)mass customization.
D)volume flexibility.
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61
The term _____ refers to approaches that produce exceptional results,are usually innovative in terms of the use of technology or human resources,and are recognized by customers or industry experts.
A)value creation
B)benchmarking
C)stretch goals
D)best practices
A)value creation
B)benchmarking
C)stretch goals
D)best practices
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62
Benchmarking:
A)is a cost-benefit tool for justifying investment.
B)is a process improvement technique for assigning workers to the correct workstations.
C)is a form of process variance reduction.
D)uses information from industry leaders to set stretch goals.
A)is a cost-benefit tool for justifying investment.
B)is a process improvement technique for assigning workers to the correct workstations.
C)is a form of process variance reduction.
D)uses information from industry leaders to set stretch goals.
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63
Long-term remedial action for a process is the responsibility of:
A)the workers.
B)management.
C)engineers.
D)the maintenance staff.
A)the workers.
B)management.
C)engineers.
D)the maintenance staff.
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64
An after-action review or debrief consists of asking the following basic questions EXCEPT:
A)What was supposed to happen?
B)What actually happened?
C)Who is/are responsible?
D)Why was there a difference?
A)What was supposed to happen?
B)What actually happened?
C)Who is/are responsible?
D)Why was there a difference?
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65
The major obstacle in describing and classifying the behavioral observations is:
A)the lack of management involvement in driving customer-facing skills.
B)identifying instances of behavioral inconsistencies.
C)developing operational definitions of behavioral characteristics.
D)the resistance of the frontline workforce to such classifications.
A)the lack of management involvement in driving customer-facing skills.
B)identifying instances of behavioral inconsistencies.
C)developing operational definitions of behavioral characteristics.
D)the resistance of the frontline workforce to such classifications.
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66
Spell-checkers in word processing software help reduce document misspellings.This poka-yoke is an example of:
A)customer errors in preparation.
B)customer errors at the resolution.
C)a task error.
D)a tangible error.
A)customer errors in preparation.
B)customer errors at the resolution.
C)a task error.
D)a tangible error.
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67
Removing the causes of abnormalities and maintaining consistent performance is the essence of _____.
A)control
B)quality assurance
C)feedback
D)process design
A)control
B)quality assurance
C)feedback
D)process design
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68
A successful kaizen program within a company requires all of the following EXCEPT:
A)total employee involvement.
B)significant training.
C)substantial financial investment.
D)operating practices.
A)total employee involvement.
B)significant training.
C)substantial financial investment.
D)operating practices.
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69
_____ force an organization to think in a radically different way,and to encourage major improvements as well as incremental ones.
A)Kaizen blitzes
B)Stretch goals
C)Quality circles
D)Strategy maps
A)Kaizen blitzes
B)Stretch goals
C)Quality circles
D)Strategy maps
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70
A _____ is an intense and rapid improvement process in which a team or a department throws all its resources into an improvement project over a short time period,as opposed to traditional applications,which are performed on a part-time basis.
A)continuous improvement team
B)quality circle
C)kaizen blitz
D)poka-yoke
A)continuous improvement team
B)quality circle
C)kaizen blitz
D)poka-yoke
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71
Two approaches for breakthrough improvement that help companies achieve stretch goals are _____ and _____.
A)brainstorming; team development
B)Kaizen blitzes; quality circles
C)benchmarking; reengineering
D)innovation; feedback
A)brainstorming; team development
B)Kaizen blitzes; quality circles
C)benchmarking; reengineering
D)innovation; feedback
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72
Which of the following is NOT a feature of Kaizen blitz teams?
A)It is comprised of employees from all areas involved in the process.
B)Compared to other approaches, this is long-term approach.
C)The team can implement changes on the spot.
D)Improvement is immediate and satisfying for all those involved in the process.
A)It is comprised of employees from all areas involved in the process.
B)Compared to other approaches, this is long-term approach.
C)The team can implement changes on the spot.
D)Improvement is immediate and satisfying for all those involved in the process.
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73
In the Deming cycle,the three fundamental questions to consider are all of the following EXCEPT:
A)What are we trying to accomplish?
B)What changes can we make that will result in improvement?
C)What time period will it take for the improvement to be standardized?
D)How will we know that a change is an improvement?
A)What are we trying to accomplish?
B)What changes can we make that will result in improvement?
C)What time period will it take for the improvement to be standardized?
D)How will we know that a change is an improvement?
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74
According to Deming and Juran,the majority of quality problems are management controllable - the result of:
A)special cause variation.
B)common cause variation.
C)short-term variation.
D)long-term variation.
A)special cause variation.
B)common cause variation.
C)short-term variation.
D)long-term variation.
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75
Documented control procedures are usually written down in a(n):
A)operations manual.
B)flow chart.
C)data control sheet.
D)process control plan.
A)operations manual.
B)flow chart.
C)data control sheet.
D)process control plan.
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76
Long-term improvements in a process cannot be made until:
A)the process is considered a value-creation process.
B)process improvement teams reach a consensus.
C)the process in under control.
D)the defect rate is defined.
A)the process is considered a value-creation process.
B)process improvement teams reach a consensus.
C)the process in under control.
D)the defect rate is defined.
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77
The four stages (PDSA)of the Deming cycle are:
A)plan, do, study, and act.
B)product, delivery, systems, and accounts.
C)plan, discuss, structure, and assess.
D)prepare, deliver, simplify, and act.
A)plan, do, study, and act.
B)product, delivery, systems, and accounts.
C)plan, discuss, structure, and assess.
D)prepare, deliver, simplify, and act.
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78
_____ refers to discontinuous change,as opposed to gradual,continuous improvement.
A)Quality circles
B)Poka-yoke
C)Kaizen
D)Breakthrough improvement
A)Quality circles
B)Poka-yoke
C)Kaizen
D)Breakthrough improvement
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79
Which of the following are the quality characteristics in services that are easily measurable as opposed to observable?
A)Competency
B)Wrong delivery
C)Promptness
D)Nonconformance
A)Competency
B)Wrong delivery
C)Promptness
D)Nonconformance
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80
Breakthrough improvements are often motivated by _____.
A)stretch goals
B)business objectives
C)cost drivers
D)economies of scale
A)stretch goals
B)business objectives
C)cost drivers
D)economies of scale
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