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    Wardlaws Perspectives in Nutrition Study Set 1
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    Exam 1: The Science of Nutrition
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    The Term "Fats" Refers to Lipids That Are Liquid at Room
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The Term "Fats" Refers to Lipids That Are Liquid at Room

Question 56

Question 56

True/False

The term "fats" refers to lipids that are liquid at room temperature.

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