In DNA Fingerprinting, the Products of PCR Are Cut by Restriction

Multiple Choice

In DNA fingerprinting, the products of PCR are cut by restriction enzymes into unique lengths. The fragments are then

A) subjected to fluorescent dyes and visualized under an electron microscope.
B) separated according to their relative positive and negative charges.
C) separated according to their lengths.
D) arranged into a karyotype.
E) used to produce the genes that give the individual a unique set of fingerprints.