Multiple Choice
Before planning a food-related learning experience, it is most important to check on the children's:
A) health status
B) food allergies
C) food likes and dislikes
D) motor skills
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q16: Foods that have been used in a
Q17: The major responsibility for planning and executing
Q18: Chopping, stirring, and squeezing are examples of
Q19: Discuss how to evaluate the quality of
Q20: Discuss why pasta necklaces or finger painting
Q22: Food-related learning activities should help children to
Q23: Children form their basic food preferences and
Q24: Describe the four basic nutrition education principles
Q25: An activity that primarily emphasizes children's sensorimotor
Q26: Nutrition resource information and materials should be