Multiple Choice
The basic taste categories that are typically associated with filling nutritive needs are
A) sweet,sour,and bitter.
B) sour,umami,and bitter.
C) salty,sweet,and umami.
Correct Answer:
Verified
Correct Answer:
Verified
Related Questions
Q40: The wide variety of T2R receptors that
Q41: The only sensory system in which the
Q42: McClintock (1971)studied the menstrual cycles of women
Q43: The olfactory tract has its direct inputs
Q44: _ papillae are small ridgelike folds found
Q46: Miller and Maner (2010)had male college students
Q47: The neural pathway for taste goes from
Q48: The model of taste perception proposes that
Q49: Willander and Larsson (2006)studied autobiographical memories elicited
Q50: What effect would damage to each of