Multiple Choice
Which of the following is a health benefit of fiber?
A) Soluble fiber may reduce the risk of cardiovascular disease.
B) High-fiber foods promote satiety.
C) High-fiber foods reduce the risk of obesity.
D) Soluble fiber slows the increase in blood glucose following carbohydrate ingestion.
E) All of these are correct
Correct Answer:
Verified
Correct Answer:
Verified
Q18: Explain the benefit of fiber in the
Q19: Which of the following is an example
Q20: The digestion of starch begins in the:<br>A)
Q21: The energy found within carbohydrates comes, ultimately,
Q22: Which of the following types of fiber
Q24: Plants store glucose as:<br>A) starch.<br>B) glycogen.<br>C) maltose.<br>D)
Q25: Fiber is healthful in part because it:<br>A)
Q26: Which of the following foods in the
Q27: Which of the following protein foods has
Q28: Which of the following is a type