Multiple Choice
In environments that were averse to the development of cultivation, societies tended to become:
A) pastoralist
B) agricultural
C) horticulturalist
D) urban
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q73: Which of the following died out at
Q74: Marshall Sahlins refers to which societies as
Q75: What is the clearest indicator of difference
Q76: America's indigenous peoples were the first cultivators
Q77: The region from central Mexico to Costa
Q79: Researcher Brian Hare found that dogs and
Q80: Collection of wild foods complemented hunting during
Q81: Substantial housing could exist without food production.
Q82: How did the spread of food production
Q83: An early argument put forth to highlight