Multiple Choice
A baker forgets to put yeast in his bread dough. Which of the following do you expect to happen to the bread as a result?
A) The bread will not rise.
B) The bread will look normal but will be tough.
C) It will take longer to bake.
D) Bacterial contaminants will now be able to grow.
E) The bread will have a sour taste.
Correct Answer:

Verified
Correct Answer:
Verified
Q26: Aseptic packaging utilizes which of the following
Q27: All of the following are reasons for
Q28: Industrial canning is achieved using a pressure
Q29: Vitamins A, B<sub>12</sub>, and E are commonly
Q30: You are growing Bacillus subtilis in a
Q32: Microorganisms play an active role in the
Q33: All of the following foods are produced
Q34: What process does yeast use to produce
Q36: Figure 28.1<br> <img src="https://d2lvgg3v3hfg70.cloudfront.net/TB2887/.jpg" alt="Figure 28.1
Q42: The production of vinegar relies on the