Multiple Choice
All of the following are fat-soluble pigments found in plastids except
A) carotene.
B) xanthophyll.
C) lycopene.
D) chlorophyll.
E) anthocyanin.
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q8: Leucoplasts store starch and some water.
Q15: Russet potatoes make great french fries.
Q16: Matching<br>Definition choices:<br>-chlorophylls<br>A)the yellow and orange pigments<br>B)the blue-green
Q17: Without intercellular spaces, fruits and vegetables would
Q18: Vegetables are a source of<br>A) balanced proteins.<br>B)
Q19: The optimum storage humidity for most fruits
Q22: The cooking time for vegetables should be
Q24: Oxalates, primarily found in _-colored vegetables, can
Q24: In an alkaline medium, the betalain pigment
Q37: Simmering is one of the best ways