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  2. Topic
    Nutrition
  3. Study Set
    Understanding Food Principles
  4. Exam
    Exam 16: Cereal Grains and Pastas
  5. Question
    Over _____% of Breakfast Cereals Currently Marketed Are Ready-To-Eat Cereals
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Over _____% of Breakfast Cereals Currently Marketed Are Ready-To-Eat Cereals

Question 9

Question 9

Multiple Choice

Over _____% of breakfast cereals currently marketed are ready-to-eat cereals.


A) 25
B) 40
C) 50
D) 75
E) 80

Correct Answer:

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