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    Nutrition
  3. Study Set
    Understanding Food Principles
  4. Exam
    Exam 20: Yeast Breads
  5. Question
    In Addition to Yeast and Flour, the Basic, Necessary Ingredients
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In Addition to Yeast and Flour, the Basic, Necessary Ingredients

Question 25

Question 25

Multiple Choice

In addition to yeast and flour, the basic, necessary ingredients in a yeast bread include all of the following except


A) fat and/or eggs.
B) some liquid.
C) salt.
D) sugar.

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