True/False
The caffeine content of tea can be reduced by 50 to 75% if the tea bags are soaked in warm water for 45 minutes.
Correct Answer:
Verified
Correct Answer:
Verified
Related Questions
Q10: Which food additive in soft drinks inhibits
Q11: Proof is twice the percent by volume
Q12: Human bodies are approximately _% water.<br>A) 35
Q13: A person can survive up to _
Q14: Green tea has the greatest amount of
Q16: Explain why most imported coffee beans are
Q17: What are the differences between the water
Q18: Energy beverages are typically high in<br>A) fat.<br>B)
Q19: Dairy beverages contain more protein, calcium, and
Q20: The quality of tap water is regulated