Multiple Choice
Which of the following is the most likely explanation for the body's higher metabolic efficiency of converting a molecule of corn oil into stored fat compared with a molecule of sucrose?
A) The enzymes specific for metabolizing absorbed fat have been found to have higher activities than those metabolizing sucrose
B) The absorbed corn oil is transported to fat cells at a faster rate than the absorbed sucrose,thereby favoring the uptake of corn oil fat
C) There are fewer metabolic reactions for disassembling the corn oil and re-assembling the parts into a triglyceride for uptake by the fat cells
D) Because corn oil has a greater energy content than sucrose,conversion of these nutrients into stored fat requires a smaller percentage of the energy from the corn oil
Correct Answer:

Verified
Correct Answer:
Verified
Q1: When energy-yielding nutrients are consumed in excess,which
Q3: What type of diet is associated with
Q4: Approximately how many kcal are contained in
Q5: Which of the following is one explanation
Q6: Which of the following is a possible
Q7: When a balanced diet is consumed,approximately what
Q8: Your roommate Demetrius is participating in a
Q9: What is the percentage of ethanol in
Q10: The hydrolysis of ATP that often occurs
Q11: What term is specific to reactions in