Multiple Choice
What amino acid has been linked to the development of the rare blood disorder eosinophilia-myalgia syndrome in people who took it as a supplement?
A) Glycine
B) Arginine
C) Tryptophan
D) Phenylalanine
Correct Answer:
Verified
Correct Answer:
Verified
Q48: In general,the protein quality of legumes would
Q49: Protein-hydrolyzing enzymes are commonly known as<br>A)proteases.<br>B)hydrolyzers.<br>C)prodigestins.<br>D)denaturases.
Q50: Which of the following is a feature
Q51: What is the amino acid pool?<br>A)The total
Q52: Which of the following animal-derived proteins is
Q54: What digestive enzyme would be most affected
Q55: After digestion of proteins,what products are absorbed
Q56: Which of the following illustrates a deamination
Q57: What type of reaction is required to
Q58: All of the following assumptions are made