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  2. Topic
    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Hotel Management and Operations
  4. Exam
    Exam 1: Overview
  5. Question
    Preparing a Hotel to Carry a New Brand Is Called
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Preparing a Hotel to Carry a New Brand Is Called

Question 8

Question 8

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Preparing a hotel to carry a new brand is called a flag in the industry?

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