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    Culinary, Hospitality, Travel & Tourism
  3. Study Set
    Restaurant Management
  4. Exam
    Exam 2: Understanding the Customer
  5. Question
    A Menu Can Be Made More Senior- Friendly by Serving
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A Menu Can Be Made More Senior- Friendly by Serving

Question 37

Question 37

True/False

A menu can be made more senior- friendly by serving smaller portions at lower prices.

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