Short Answer
Lack of sales often comes from a lack ___________of and creativity in developing new ideas.
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q12: Why can cost- cutting be detrimental?
Q13: The_ manager waits until trends work their
Q14: In recent years sandwich chains have responded
Q15: Which is the largest contractor, with 29
Q16: Menus that are variable are used in
Q18: Describe frequency of menu change and how
Q19: An advantage of à la carte menus
Q20: Restaurateurs most frequently use family and friends,
Q21: Since the restaurant business tends to be
Q22: To a large extent, high employee costs