True/False
A "reduced fat" cookie must have at least 25 percent less fat per serving than the original version of the cookie.
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q43: The ingredients on a food label are
Q77: The average amount of a nutrient that
Q78: Fat should comprise 25 to 35 percent
Q79: According to MyPlate, how many cups from
Q80: Which of the following is not the
Q81: Whole milk is more nutrient dense than
Q83: All foods with a health claim can
Q84: According to the Acceptable Macronutrient Distribution Ranges
Q86: The claim "calcium builds strong bones" is
Q87: The term fat- free on a food