Multiple Choice
Foods labeled "Free Range" require producers to demonstrate that the animal was allowed access to the outdoors
A) for at least 5 hours each day.
B) for a minimum of 2 hours each day.
C) at least once a week.
D) No specific time period to have access to the outdoors is specified.
Correct Answer:

Verified
Correct Answer:
Verified
Q67: The industry associated with the production, processing,
Q68: The word locavore refers to a person
Q69: More than 75 percent of American farms
Q70: Americans eat more poultry products than either
Q71: Some people who express concern over the
Q73: The U.S. government donates surplus, unsold foods
Q74: List the factors that characterize a sustainable
Q75: Compare the primary usages of corn and
Q76: Americans have increased the portion of their
Q77: A facility where pigs are fed grain