Multiple Choice
Imagine that you are conducting an experiment on an enzyme known as sucrase. This enzyme is synthesized and used by yeast cells to break down the disaccharide sucrose (table sugar) into the monosaccharides glucose and fructose. You decide to conduct an experiment to test whether the sucrase enzyme can break down the artificial sweetener sucralose. Sucralose (a ʺchlorinatedʺ carbohydrate) has some chemical similarity to sucrose, but is different in that three of its hydroxyl groups are missing and replaced with chlorine atoms instead. Based on the details provided in this scenario, do you think the sucrase enzyme will be able to interact with sucralose?
A) No; sucralose is an ion and not a true carbohydrate.
B) No; all enzymes are highly specific and can react with only a specific substrate.
C) Yes; enzymes such as sucrase are not specific for their substrate.
D) Yes; the enzymes in human cells can interact with artificial sweeteners as if they were sugars.
Correct Answer:

Verified
Correct Answer:
Verified
Q22: This figure shows the metabolism of glucose
Q23: What is the ultimate source of energy
Q24: Explain how enzymes decrease the activation energy
Q25: Each of the following requires 12 carbon
Q26: Which of the enzymes shown in the
Q28: All of the following statements are true
Q29: Which statement best describes the relationship between
Q30: The most common energy carrier molecule in
Q31: Triclosan is a broad-spectrum antibacterial agent used
Q32: To say that an enzyme has been