Multiple Choice
Why is the pasta you buy from the grocery store shelf considered a nonperishable food?
A) It was sterilized during preparation.
B) It has a low nutritional content.
C) Microbes present in the pasta inhibit the growth of harmful microbes.
D) Various preservative chemicals are added.
E) The low moisture content prevents microbial growth.
Correct Answer:
Verified
Correct Answer:
Verified
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