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    Nutrition
  3. Study Set
    Culinary Fundamentals Study Set 1
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    Exam 24: Healthy Cooking and Special Diets
  5. Question
    Which of the Following Foods Are NOT Suitable for a Gluten-Free
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Which of the Following Foods Are NOT Suitable for a Gluten-Free

Question 9

Question 9

Multiple Choice

Which of the following foods are NOT suitable for a gluten-free diet?


A) buckwheat flour
B) cornmeal
C) black rice
D) rye flour

Correct Answer:

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