True/False
Fish is considered done when it becomes firm and just begins to flake.
Correct Answer:
Verified
Correct Answer:
Verified
Related Questions
Q28: Pan-frying and deep-frying are commonly used methods
Q29: Which is the only TRUE sole?<br>A) English
Q30: What is the term for an edible
Q31: What are the two categories that fish
Q32: What are four indications that a fish
Q34: When poaching whole fish, it is best
Q35: Salmon are anadromous fish.
Q36: Like salmon and cod, shellfish are very
Q37: What is salmon cured with salt, sugar
Q38: What are three nutritional benefits of eating