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    Nutrition
  3. Study Set
    Foods Experimental Perspectives
  4. Exam
    Exam 8: Overview of Fats and Oils
  5. Question
    An Oil That Is Thick and Dark in Color Has
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An Oil That Is Thick and Dark in Color Has

Question 21

Question 21

Multiple Choice

An oil that is thick and dark in color has undergone


A) Hydrogenation
B) Hydrolysis
C) Interesterification
D) Polymerization
E) Winterization

Correct Answer:

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