Multiple Choice
You want to make wine that will be 20-25% alcohol, but wine rarely gets to that concentration of alcohol. What can you do to accomplish your goal of high-yield alcohol production?
A) Add more sugar to your starting material
B) Add brandy to your wine
C) Let your fermentation go longer
D) Find an alcohol-tolerant yeast strain
Correct Answer:

Verified
Correct Answer:
Verified
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