Multiple Choice
The food-borne disease that involves neurotoxin is ______.
A) botulism
B) Bacillus cereus intoxication
C) gastrointestinal anthrax
D) Clostridium perfringens gastroenteritis
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q12: In both botulism and tetanus, respiratory muscles
Q66: Both Streptococcus pneumoniae and Cryptococcus neoformans are
Q67: The preferred preventative measure for polio in
Q69: A group is planning a cross-country hike
Q70: What is the likelihood that a patient
Q70: Pneumovax is a vaccine for prevention of
Q72: The organism found in contaminated powdered infant
Q73: Arthrospores of Coccidioides immitis develop into _
Q75: Tetanus differs from botulism in that _.<br>A)
Q76: Cultivation of Coccidioides species to confirm a