Multiple Choice
Which of the following statements about food products classified as "directs" is TRUE?
A) Usage rates and inventory levels determine the purchasing pattern for directs.
B) Directs are always recorded in inventory records.
C) Directs are usually considered part of the food costs for the day on which they are received.
D) Directs are controlled by a minimum/maximum inventory system.
Correct Answer:
Verified
Correct Answer:
Verified
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