Multiple Choice
With pointofsale systems, the status of a guest check changes from "open" to "closed" when:
A) the server's shift ends.
B) the cashier collects unused checks.
C) payment by the guest is entered into the system.
D) the kitchen completes the order.
Correct Answer:

Verified
Correct Answer:
Verified
Related Questions
Q1: Which of the following reports would a
Q2: The Surf & Turf Restaurant uses
Q3: With a _ system, servers and bartenders
Q4: Which of the following types of reports
Q5: In manual systems, food and beverage managers
Q6: One advantage of an automated beverage control
Q8: For effective internal control, endofshift register readings
Q9: A duplicate guest check system in a