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    Exam 13: The Properties of Mixtures: Solutions and Colloids
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    Determine the Freezing Point of a Solution That Contains 0
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Determine the Freezing Point of a Solution That Contains 0

Question 69

Question 69

Multiple Choice

Determine the freezing point of a solution that contains 0.31 mol of sucrose in 175 g of water. Kf = 1.86°C/m


A) 3.3°C
B) 1.1°C
C) 0.0°C
D) −1.1°C
E) −3.3°C

Correct Answer:

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